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  • Vegetarian bolognese

    Don't let all the meat eaters have all the fun! This tempting vegetarian bolognese might just woo over to the veg side!

    Australian Women's Weekly|Apr 29, 2019

  • Pork steaks with sauteed lentils

    Rosemary, thyme, and lemon lend this simple low-carb dinner some serious flavour served on protein-rich lentils for a filling meal that lasts.

    Australian Women's Weekly|Mar 27, 2019

  • Turmeric dosa with green chilli potatoes

    These savoury pancakes originate from southern Indian cuisine, served here with deliciously spiced potatoes for a fibre-rich dinner or lunch. If making your own dosa, start this recipe 1 day ahead.

    Australian Women's Weekly|Feb 10, 2019

  • Delicious homemade burger recipes

    There's something utterly comforting about picking up a freshly baked fluffy bun, filled with a juicy patty of meat and oozing cheese... and the best part? The flavour combinations are endless. With that in mind, we've pulled together our most delicious homemade burger recipes to suit every tastebud. From the usual suspects like beef, chicken and lamb, to our prawn and salmon burgers, and sesame crusted pork. You'll also find vegetarian options like grilled haloumi, mushrooms and lentil patties. Dig in!

    Australian Women's Weekly|Jan 14, 2019

  • Vegan "shepherdless" pie

    Who needs lamb when you have lentils, mushrooms, a rainbow of other tasty vegetables and a pillowy polenta crust?

    Australian Women's Weekly|Jan 14, 2019

  • Freekeh & lentil vegetable bowl

    This bowl of green goodness is filled with lentils, avocado and a delicious tahini yoghourt dressing.

    Commercial|Feb 01, 2018

  • Quick dhal

    Make your Mondays meat-free with this hearty lentil and potato dhal.

    Woman's Day|Jan 18, 2018

  • Mixed rice and lentil salad with chermoula lamb

    Delicious and easy, this Middle Eastern salad with tender lamb pieces makes a wonderfully healthy and filling family dinner. Be sure to make an extra serving or two for an easy work lunch the next day.

    Woman's Day|Oct 16, 2017

  • Vegetable and lentil soup

    Packed full of healthy vegetables, filling red lentils and wonderful spices, this diabetic-friendly soup is the ultimate winter warmer. Serve it up with a dollop of yoghurt and toast for the perfect family dinner.

    Woman's Day|May 23, 2017

  • Eggplant, kale and lentil salad

    This delicious salad is packed full of flavour and textures, proving that healthy lunches don't have to taste boring. You'll love the combination of flavours and sweet pomegranate dressing.

    Australian Women's Weekly|Sep 20, 2016

  • Red dhal with coconut curry

    Packed full of hearty lentils and lovely Indian spices, this vegetarian curry makes a great quick and tasty weeknight dinner that's super healthy.

    Australian Women's Weekly|Sep 12, 2016

  • Brown lentil patties with grilled cucumber salad

    These delicious brown lentil and spinach patties are baked, not fried, for a wonderfully healthy dinner. Serve with our fresh grilled cucumber and yoghurt salad for a filling, fibre-packed meal.

    Australian Women's Weekly|Sep 12, 2016