Japanese

Sesame chicken katsu salad

Crunchy crumbed chicken makes a perfect addition to this fresh salad with Japanese flavours

Australian Women's Weekly|Feb 13, 2020

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  • Japanese-style tofu salad

    Sometimes you've just gotta try something new. This easy tofu salad is full of fresh flavours that will make you happy you did.

    Australian Women's Weekly|Jan 29, 2020

  • Roasted sesame edamame beans

    Super simple and so tasty! This seasoned and roasted edamame bean recipe is the perfect thing to see you through your 3pm slump.

    Australian Women's Weekly|May 08, 2019

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    This crispy chicken karaage recipe makes a perfect snack for the lunch box or a moreish finger food at your next party.

    Australian Women's Weekly|Jan 23, 2019

  • Gomashio (sesame salt)

    Gomashio originated in Japan and is an excellent seasoning for rice, soups, stews and vegetables.

    Australian Women's Weekly|Nov 01, 2018

  • Tuna sushi sandwiches

    These delicious tuna sushi style sandwiches are perfect for a kids' lunchbox or light snack with drinks.

    Australian Women's Weekly|Feb 17, 2018

  • Japanese katsu chicken curry

    Golden crumbed chicken is made even tastier with a generous drizzle of a sweet curry sauce. Served on a bed of rice, this is one flavour-packed and filling dish that's perfect for families on a budget.

    Test Kitchen|Sep 22, 2017

  • Sensational sushi recipes

    Sushi has really taken off as a go-to lunch option in Australia. Relatively inexpensive and easy to eat on the go, it's the perfect pick on those busier days. But, sushi can be just as simple to make at home yourself, allowing you to get even more creative with your fillings. Here, we've pulled together some of our favourites for your inspiration. There's everything from easy mini sushi rolls to a healthy mixed-grain version. Get rolling!

    Now to love|May 08, 2017