High Tea

Recipe

Pink macarons

You'll master these blushing beauties in no time.

Australian Women's Weekly|Apr 27, 2021

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  • Recipe

    New York cheesecake

    When it comes to cheesecake, we prefer to stick to the classics. This is the original, and still the best version of this gooey dessert.

    Australian Women's Weekly|Apr 18, 2021

  • Recipe

    Butterfly cakes

    Cupcakes with a little added magic.

    Test Kitchen|Mar 31, 2021

  • Recipe

    Lemonade scones

    Delightfully soft and crumbly.

    Australian Women's Weekly|Mar 10, 2021

  • Recipe

    How to make basic scones

    This basic scones recipe uses only three ingredients to make. Serve with jam and cream.

    Test Kitchen|Jan 24, 2021

  • Recipe

    Brandy snaps

    There is nothing much more delightful than a crisp, gingery brandy snap filled with whipped cream. Cook one or two first, to establish the exact baking time required for a pliable wafer.

    Australian Women's Weekly|Dec 06, 2020

  • Recipe

    Key lime pie

    Try this sweet, citrusy American favourite for a summer treat or to perk up dessert time all year round.

    Australian Women's Weekly|Nov 26, 2020