Herbs

Salad nicoise

Discover this classic French salad —it's delicious, filling and packed with fresh vegies and egg.

Australian Women's Weekly|Feb 18, 2020

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  • Caprese salad

    This classic Italian salad featuring sliced fresh mozzarella, tomatoes, and sweet basil is proof that the simple things are often the best.

    Australian Women's Weekly|Feb 11, 2020

  • Spaghetti marinara

    A classic, easy seafood pasta made using a mix of fresh seafood tossed through a simple, tasty tomato sauce.

    Australian Women's Weekly|Feb 04, 2020

  • Saganaki prawns

    Named for the small dish that its traditionally cooked in. It's super easy, quick and makes a scrumptious summer meal.

    Australian Women's Weekly|Jan 29, 2020

  • Dukkah

    Spice up your life.

    Australian Women's Weekly|Dec 11, 2019

  • Romesco sauce with eggplant and zucchini

    Traditionally served with fish, this tomato and capsicum based sauce works wonderfully with chargrilled zucchini's and eggplant.

    Australian Women's Weekly|Nov 28, 2019

  • Christmas wreath salad

    Lettuce be clear - it's really a jazzed up garden salad, but it makes a fantastic centrepiece for the table.

    Test Kitchen|Nov 20, 2019

  • Perfect potato salad

    Give this classic European salad a try with our easy recipe and enjoy the fresh parsley, mint and potato smothered in rich homemade mayonnaise.

    Australian Women's Weekly|Nov 15, 2019

  • Easy four-cheese pie

    Because you can never have too much cheese.

    Australian Women's Weekly|Sep 05, 2019

  • Crunchy coleslaw

    This asian-inspired, flavour-packed coleslaw is fit to accompany any family meal or special occasion.

    Australian Women's Weekly|Sep 02, 2019

  • Dolmades

    A staple of Greek cuisine, dolmades are rich in flavour with pine nuts, sultanas, onions and rice wrapped in vine leaves and drizzled with lemon juice and olive oil.

    Australian Women's Weekly|Sep 02, 2019

  • Garlicky mushroom pizza

    Quick, easy, and full of flavour Italian-style garlic and mushroom pizza.

    Australian Women's Weekly|Aug 19, 2019