Roast goose with fruit and nut seasoning

Have you always wanted to roast a goose for Christmas day? Here's your chance with this simple recipe. Don't let the addition of chicken giblets put you off, they help the stuffing graduate from delicious to amazing!

Australian Women's Weekly|Apr 30, 2009

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  • Roasted goose with spiced apples and onions

    This deliciously tender roast goose recipe is stuffed with a pisatchio and fig stuffing, perfectly balancing sweet and nutty. It's the perfect meal for a special occasion like Christmas.

    Australian Women's Weekly|Nov 30, 1976