The combination of garlic, chilli and oyster sauce adds plenty of sweet and spicy flavours to this quick stir-fry that's perfect for a weeknight dinner.
If you really want to impress this Christmas you can't go past Maggie Beer's roast turkey with cumquat pistachio stuffing and a velvety Cumberland sauce
Fresh, bright and tasty - what more could you want from a summer salad. Packed full of fresh ingredients, the green tahini dressing is the real shining star of this poached chicken and pomegranate salad.
This terrine by Julie Goodwin uses the classic flavour combination of roasted beetroot and goat's cheese to create a tasty and attractive vegetarian centrepiece.
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