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  • Apple streusel slice

    The perfect pairing for a hot cuppa.

    Australian Women's Weekly|Sep 09, 2020

  • Soft salty pretzels

    These pretzels are making me thirsty!

    Australian Women's Weekly|Jul 24, 2020

  • Gourmet schnitzel

    Crunchy lemon, garlic and thyme pork schnitzels are a world away from the cheap, thin, cardboard served up in some establishments. Serve with a winter slaw on the side for added crunch.

    Australian Women's Weekly|Apr 26, 2020

  • Van de Reuben sandwich

    The strong, tart flavours in the sauerkraut and silverside give the everyday sandwich a real zing!

    New Zealand Woman's Weekly|Apr 26, 2020