Packed with fruit, spices and marzipan, Simnel Cake is an Easter tradition. We’ve made ours with chunks of marzipan and decorated it with pretty flowers.
Traditionalists may scorn at the inclusion of chocolate in this best ever hot cross bun recipe, but we think there is a place for the humble choc-chip. Either way, enjoy them hot from the oven with lashings of butter.
It's not all warm sticky puddings and fruit mince pies, especially when you're celebrating Christmas in Australia and our weather is far from cool. Here's our collection of indulgent ice-cream cake recipes that are cool, creamy and the perfect way to end an Aussie Christmas lunch.
