Frozen

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  • Chocolate caramel semifreddo with honeycomb and mandarin

    This gorgeous chocolate and caramel semifreddo is girt by waffles and decorated with crisp honeycomb and citrus wedges for a truly decadent dessert! You will need to start the recipe the day before.

    Australian Women's Weekly|May 20, 2019

  • Banana, coconut & rosemary nice-cream

    This dairy-free 'nice' cream recipe is a delicious sweet treat featuring fragrant rosemary and honey for a simple and elegant dessert dish.

    Australian Women's Weekly|Feb 10, 2019

  • Tiramisu ice-cream box cake

    This indulgent chocolate tiramisu ice-cream cake makes the ultimate dessert when entertaining. It takes a little while to refrigerate and set, so you'll need to start the day before you want to tuck in.

    Australian Women's Weekly|Nov 23, 2016

  • Frosé (frozen rosé wine)

    It's the latest culinary craze taking the world by storm, but it's easy enough to create your own frozen rosé at home. Follow our easy recipe for this sweet, fruity and cooling beverage.

    Australian Women's Weekly|Nov 22, 2016