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  • Baked caramel cheesecake

    What could be better than a classic baked cheesecake? One with added caramel, of course.

    Australian Women's Weekly|Jan 09, 2020

  • No-bake Mars Bar slice

    Mars Bars are a classic treat and what better way to enjoy them than this quick and easy slice. It's perfect for kid's parties or just to satisfy the sweet tooth.

    Australian Women's Weekly|Dec 18, 2019

  • Easy no-bake gingerbread men

    Join in on the gingerbread fun without the baking. Try this easy no-bake recipe and get decorating!

    Australian Women's Weekly|Dec 17, 2019

  • Chocolate apricot balls

    These perfect bite-sized treats of dried apricot and coconut dipped in chocolate are incredibly moreish - just try to stick to one...okay two...

    Australian Women's Weekly|Dec 17, 2019

  • White Christmas slice

    White chocolate fans rejoice! This delicious White Christmas slice is filled with chewy cherries, apricots and coconut. Quick and easy just refrigerate till firm, then serve.

    Australian Women's Weekly|Dec 05, 2019

  • Malteser slice

    Chocolate lovers unite with this decadent Malteser slice. Rich, sweet and delicious - it's sure to have you running back for more!

    Australian Women's Weekly|Nov 28, 2019

  • Black forest trifle

    Chocolate and cherry in a trifle - what more could you ask for?

    Australian Women's Weekly|Nov 27, 2019

  • Classic trifle

    It doesn't feel quite like Christmas without this classic dessert on the table. Individual layers of cake, custard and jelly make up this lovely English dessert. Refrigerate for at least three hours before serving, to allow all the elements to set.

    Australian Women's Weekly|Nov 20, 2019

  • Coconut sago puddings

    Full of natural, sweet flavours, these deliciously creamy coconut sago puddings make the ultimate dessert after any meal!

    Test Kitchen|Nov 19, 2019