Easter

Hot cross buns

Traditionally eaten on Good Friday, but why limit yourself to one day a year?

Australian Women's Weekly|Mar 31, 2021

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  • Gluten-free hot cross buns

    You don't need to miss out on these gorgeous, fluffy sweet Easter treats just because of allergies or intolerances.

    Australian Women's Weekly|Mar 30, 2021

  • Italian Easter biscuits

    Scented with almond and anise, these Italian cookies are delicious and great fun to make.

    Australian Women's Weekly|Mar 14, 2021

  • Easter egg rice bubble nests

    These adorable little Easter egg nests are a fun way to jazz up the usual assorted of chocolate treats. They're made with an oozy Mars Bar mixture for maximum sweetness.

    Australian Women's Weekly|Mar 14, 2021

  • Our best Easter recipes

    Whether you're after sweet chocolate Easter eggs and iconic hot cross buns or inspiration for your Easter feast, we have the best Easter recipes right here.

    Australian Women's Weekly|Mar 14, 2021

  • Easy hot cross buns

    There’s nothing better than eating fruit-studded, delicately spiced hot cross buns straight from the oven.

    Australian Women's Weekly|Mar 10, 2021