Cream

Sustainable chowder

This twist on traditional chowder layers smoky flavours into the chowder and using more sustainable fish.

Australian Women's Weekly|Jul 09, 2020

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  • Creme caramel

    Technically, it's for sharing but we won't tell.

    Australian Women's Weekly|Jun 28, 2020

  • Tiramisu

    Italians know good food. And combining mascarpone, coffee, kahlua, finger biscuits and cocoa powder to create this spongey, syrupy dessert has to be one of their best ideas.

    Australian Women's Weekly|Jun 25, 2020

  • Beef stroganoff

    Comfort food at its best - this rich and creamy stroganoff will have you coming back for seconds.

    Australian Women's Weekly|Jun 25, 2020

  • Lemon tart

    A zesty lemon centre and an almond meal crust are the highlights of this classic tart that uses the freshest ingredients to create an explosion of flavours.

    Australian Women's Weekly|Jun 18, 2020

  • Black forest cake

    Layers of rich chocolate cake with cherries, kirsch, and whipped cream create a truly indulgent dessert.

    Australian Women's Weekly|Jun 18, 2020

  • Sticky date pudding

    This irresistibly rich all-time favourite dessert is so easy to make. The best part - that amazingly moreish butterscotch sauce.

    Test Kitchen|Jun 10, 2020

  • Plum & hazelnut clafoutis

    We love a clafoutis recipe for a fast and easy way to serve up a beautiful pudding any night of the week. Use any in-season fruit you like - stone fruit, especially, work well.

    Australian Women's Weekly|Jun 04, 2020

  • Tuna mornay

    This family favourite is super easy to make and tastes great any night of the week!

    Australian Women's Weekly|May 25, 2020

  • Apple and sour cream slice

    The combination of apples and coconut gives this cake a distinctly nutty flavour, that's highlighted by the warm spiciness of ground nutmeg.

    Test Kitchen|May 17, 2020

  • Butter chicken

    This easy butter chicken dish is sure to become a family favourite in no time.

    Australian Women's Weekly|May 14, 2020

  • Chocolate custard tart

    Add a chocolate twist to the classic custard tart for truly indulgent dessert.

    Test Kitchen|Apr 21, 2020