Damper is an Australian soda bread that travellers would traditionally bake in the coals of a campfire. Here we've added delicious pumpkin, and subbed in gluten-freeflour so now everyone can have a bite.
Want to get creative in the kitchen this weekend and satisfy your sweet cravings? This collection of decadent treats are easy to make, perfect for getting your little ones involved with the cooking or decorating process. From our butterfly-topped brownies to our triple-chocolate brownies, these little baked goods make lovely lunchbox fillers, birthday party food and edible rewards. Take a flick through our recipes with your kids and let them cook what to make this weekend.