This Moroccan inspired chickpea shaskuka dish has a spicy kick to it. Shakshuka is traditionally served at breakfast and perfect for dinner too. Serve with baked chia seed mountain bread and chili oil.
Add a whole new layer of flavour to your homemade hummus dip with the addition of zesty lemon, fresh coriander and red chilli to your recipe. It'll provide a lovely Asian-style twist, perfect for enjoying with rice crackers.
Blitzed into a delicious hummus, roasted to crispy perfection, or scattered through a salad for a tender bite - it's no surprise chickpeas are such a popular ingredient in so many dishes.
Fabulously tasty and loaded with veggies, this handy fritter recipe is a perfect lunchbox-filler. You can also serve them with bacon and a lovely poached egg for more substantial meal.
This Moroccan-spiced chicken casserole with chickpeas and apricots will take your taste buds on a trip to North Africa. We serve it with quinoa for a nutritious twist.
There's something utterly comforting about picking up a freshly baked fluffy bun, filled with a juicy patty of meat and oozing cheese... and the best part? The flavour combinations are endless. With that in mind, we've pulled together our most delicious homemade burger recipes to suit every tastebud. From the usual suspects like beef, chicken and lamb, to our prawn and salmon burgers, and sesame crusted pork. You'll also find vegetarian options like grilled haloumi, mushrooms and lentil patties. Dig in!
Turmeric hummus is a delicious addition to a beef and hummus wrap or dip platter, with turmeric introducing a welcome tang to the classic chickpea dip.
This flavoursome lentil and chickpea curry from The Australian Women's Weekly's 'Fast Favourite Dinners' cookbook will take you from dinner through to lunch the next day - too easy!
Cost-effective, tasty and healthy, chickpeas can be a brilliant addition to your dishes. Toss them through your salads for a nutritious way to bulk up the meal or incorporate them into your hearty curries and stews for comfort food at its finest. They're a great alternative to meat-based meals, too and make great vegetarian burger patties. Here, we've pulled together a selection of our easiest chickpea recipes for your inspiration.
There's no wilting lettuce leaves or 'boring' diet ingredients here! With Moroccan-spiced roast veggies and couscous full of juicy currants and crumbly feta, this epic salad is perfect for a healthy dinner.
