Mild and tender broccoli is the perfect companion to this satisfying gratin, loaded with punchy blue cheese and salty pancetta for a side dish with an out-of-this-world flavour profile.
Typically, caponata is an Italian side dish traditionally served with fish. While the capers add to its spectacular flavour and compliment seafood beautifully, it is also delicious simply served with crusty bread.
This flavoursome dish is so tasty, you'll want to keep enjoying it the next day! To make it easy for you, we've included an extra serve in the ingredients so you can save some for lunch tomorrow - yum!
Crispy-skin chicken marylands are here accompanied with streaky bacon, roasted red grapes and brussels sprouts for a roast dinner done differently. Best served on a bed of creamy mashed potatoes.
With tender, falling-off-the-bone lamb, filling chickpeas and a range of healthy vegetables simmered in a rich tomato sauce, this winter casserole recipe is just perfect for warming up on cold evenings.
Our easy baked vegetable casserole is packed full of hearty and delicious veg for a filling family dinner meal that will warm you up from the inside. Serve topped with our homemade pesto and cheesy toasts.
Tender, falling-off-the-bone lamb is teamed with baked eggplant, carrots and olives for a marvellous Mediterranean twist on the classic lamb shank casserole. It doesn't get much better than this!
With hearty cannellini beans, healthy spinach and traditional Spanish chorizo simmered in a beautiful broth, this Spanish-style dish is sure to be a winner. Even better, it can be on the table in half an hour.
Lamb and couscous kofta are simmered in a rich, fragrant tomato sauce for a mouth-watering and easy family dinner idea. Serve with a squeeze of lemon and Lebanese pita bread for a winning dish.
A wonderfully economical and flavour-packed meal, this one-pot chicken and lentil casserole is sure to become your favourite recipe for a comforting family dinner during the cooler months.
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