Bbq

steak sandwich with toffee onion and malted mustard

Our best steak sandwich recipe

With toffee onions and malted mustard sandwiched between toothy sourdough with cheddar, succulent sirloin and creamy aioli - you'll fall head over heels for this perfect steak sandwich.

Australian Women's Weekly|Jan 08, 2019

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  • prawn, strawberry & poppy seed salad

    Prawn, strawberry & poppy seed salad

    Strawberries make a surprise appearance in this summery salad alongside prawns and delicious creamy feta.

    Australian Women's Weekly|Sep 04, 2018

  • barbecue pork cutlets

    Australia Day barbecue recipes

    Tongs at the ready and...go! If you're opting for a classic barbie this Australia Day, we have all the best grilled recipes you need to make it a success. From delicious lamb cutlets to easy chicken skewers that the kids will love, these barbecued favourites are sure to be a hit. And vegetarians need not miss out. Our bright veggie salads, grilled kumara slices and salad-topped polenta are perfect to add to your BBQ line-up.

    Now to love|Jan 18, 2017

  • Thai-spiced salmon cutlets

    Thai-spiced salmon cutlets

    For a deliciously different way to cook your salmon cutlets, try serving it with our creamy spiced Thai marinade. It's packed full of flavour, and makes eating seafood more seafood easy.

    Australian Women's Weekly|Sep 26, 2016

  • Marinated sliced chicken in chilli and lime tacos

    Marinated sliced chicken in chilli and lime tacos

    For the ultimate Mexican dinner, try these flavoursome chicken tacos. The chilli and lime tacos are packed with sweet and sticky marinated chicken and topped with traditional Pico de Gallo for an authentic taste that packs a punch.

    Supplied|Sep 14, 2016