Sun-dried tomato and asparagus tart

Tangy flavours of fetta and sun-dried tomatoes combine to create a perfect filling for these golden tarts.

Australian Women's Weekly|Oct 01, 2019

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  • Baked asparagus risotto

    Baked risotto is a delicious alternative to the usual hand-stirred risotto (and a lot easier, too!)

    Australian Women's Weekly|Jan 31, 2018

  • Chargrilled asparagus and pea flatbread

    Our homemade flatbread is the perfect base for a creamy feta mash, fresh peas and grilled asparagus - this is one lunch dish you'll want to make again!

    Recipes Plus|Sep 18, 2017

  • Quinoa, broccoli and asparagus

    A vegetarian dish that won't leave you wanting, this healthy quinoa and brown rice bowl is just as delicious at breakfast as it is for lunch and dinner.

    Woman's Day|Jan 18, 2017

  • Char-grilled asparagus with bruschetta topping

    For a nutritious lunchtime meal, try these gorgeously grilled asparagus spears served on fresh sourdough bread and topped with a healthy bruschetta. Even better, it only takes 20 minutes to make!

    Woman's Day|Dec 21, 2016

  • Healthy and delicious spring asparagus recipes

    They're the tasty green spears you've probably enjoyed alongside a hearty breakfast dish, or tossed through a healthy stir-fry, but asparagus is actually extremely versatile. We've pulled together some delicious ways to include more of this nutrient-packed vegie in your cooking. From our baked gruyere tarts, to our goat's cheese risotto and barbecued panzanella salad, you'll love the crunchy texture asparagus gives to your dishes. Take a flick through for tonight's dinner inspiration.

    Now to love|Sep 29, 2016

  • Asparagus and goats' cheese tart

    Indulge in this deliciously crisp, cheesy and tender asparagus and goat's cheese tart.

    Australian Women's Weekly|Nov 17, 2015