Summer

Fresh ginger dressing really brings this prawn and avocado salad to life. Perfect for a light lunch on the deck with friends, served with crusty bread and dry white wine.

Sweet and tart, fruity and creamy, this dessert is a taste sensation that will impress any guest.

Lighter than custard, lemon chiffon cream adds a citrus kick to this fruity mango trifle. Revel in some old-fashioned indulgence with layers of jelly, fruit, sponge fingers and cream.

This fresh and tasty seafood dish is perfect for a Summer lunch or dinner with family and friends.

That feeling when you realise you haven't made a Christmas cake and then discover our fabulous last-minute recipe.

Elegant and delicate without sacrificing flavour, this angel hair pasta with salmon roe and chervil is a great dinner party or lunch party recipe.

Roasting stone fruits intensifies their flavour as well as drawing out their natural sweetness, which helps make this roast nectarine tart exceedingly delicious. Serve warm with lashings of cream.

Sweet, fruity and zesty, this pineapple, passionfruit and coconut dish is beautiful enjoyed on it's own or with a dollop of cream or ice-cream.

We used red sensation pears for this delicious pear and fennel salad with honey mustard dressing, but any firm-fleshed pear will do. The combination of astringent fennel, tartly sweet pear and mustardy dressing is sensational.

Whole fish always make for a sensational centrepiece when you're entertaining. If snapper is unavailable, use any of your favourite whole, firm-fleshed fish for this recipe.