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SLOW-COOKED DUCK WITH CABBAGE AND FENNEL

Slow-cooked duck with cabbage and fennel

Slow cooker: suitable to the end of step 2. Pressure cooker: suitable to the end of step 2. Not suitable to freeze. Note
coq au vin

Coq au vin

Coq au vin is a traditional French dish of chicken braised in red wine, mushrooms, garlic and shallots.
pork neck with cider and pear

Pork neck with cider and pear

Italian sausages are coarse pork sausages generally sold in plump links. They are usually flavoured with garlic and fennel seed or anise seed and come in two styles, hot (flavoured with thai red chilli) and sweet (without the added heat). They are available from speciality butchers and delicatessens. Note