Potato

Reinvent your mash, chips and bakes.

Wedges or fries, whichever you prefer - this handy kitchen appliance can create crispy homemade potatoes with minimal oil.

Our best gnocchi recipes with sauces including gorgonzola, pesto, carbonara and an Italian ragu. There's even chicken & vegan options.

A delicious Christmas salad is a must-have side dish

There’d be uproar if you didn’t serve potatoes with a hot Christmas dinner! Try our four Test Kitchen favourites.

We've all tried sweet potato fries, but these recipes really show just how versatile this root vegetable is.

Perfect Christmas side dishes are essential to rounding out your delicious Christmas dinner. Here, we've gathered together everything from fresh summer salads and roast potatoes, to creamy polenta, sweet potato chips and cheesy corn cobs. So whether you're going for a slow-roasted lamb shoulder or a marinated side of salmon, there is something here for you.

When it comes to completing your meal, there's no better side than a generous serve of salty, crispy chips with a soft centre. Here, we've pulled together the best of the best, plus options for kumara fries, crumbed eggplant fingers and gluten-free polenta chips. You'll also find veggie crisps that are perfect for snacking.

The humble potato can be transformed in many delicious ways but these easy stuffed baked potato recipes are our favourites.

Creamy, cheesy and oh-so-delicious, a hearty gratin makes the perfect Winter side dish. This famous French technique often requires a breadcrumb, egg and cheese mixture topped over your favourite veggies or meats before being beautifully baked til golden brown. Here, we've pulled together our best gratin recipes for your inspiration. There's everything from a classic baked potato dish to a wonderfully creamy cauliflower version.

If you prefer your potato salads to be kept warm alongside your meals, you've come to the right place. Here, we've gathered our best warm spud salads that will team beautifully with any of your favourite meats. There's recipes that pair potatoes with smoked chicken or serve them with creamy mayo and bacon as well as a grilled sweet potato salad for something different.

The humble potato salad seems to make an appearance at every Aussie party. And it's no wonder when they can be quickly and easily whipped up at the last minute for a side that everyone is sure to love. Here, we've gathered our best variations that can be ready in less than half an hour. From a classic creamy mayo and egg potato salad to spuds with smoked trout or bacon, these delicious recipes will be ready in no time!

Potato salad is one of those Aussie picnic favourites that is loved by all. There's just something deliciously comforting about hearty boiled potatoes tossed with rich, creamy mayonnaise. This timeless staple goes well alongside grilled sausages, lamp chops and roast beef sandwiches. And the best part? The flavour variations are limitless. We've pulled together our favourite spins on the humble dish, some which include bacon, others with salmon, prawns and scallops. Dig in!

Frugal Friday: 10 quick and easy potato recipes

There is no better feeling than rugging up on the couch on a cool winter's evening, and scooping your fork through a bowl of hot, oozy, cheesy potato bake. With these recipes, you can make it as indulgent as you like by adding bacon, pancetta, mixed cheese or herbs. We've also got a one-dish lamb chop and potato bake recipe, or a Lebanese lamb and potato bake, for the real meat-lovers. There are variations with tuna and haddock, and of course, the old faithful recipe which produces a classic family dinner, every time.

This popular orange vegie, known as kumara or sweet potato, is most often cooked as part of a side of roast potatoes to accompany beef or lamb. But this versatile root vegetable can actually be tasty component to many dishes, with everything from savoury curries and soups, to homemade crispy fries and pizza, and sweet desserts. It's also naturally low in GI, providing a healthy, slow-releasing carb option, and a filling addition to many dishes. Whether it's dinner or dessert, dig in!

Everyone remembers going to Australian birthday parties; the chocolate crackles, the fairy bread, the sausage rolls, the lamingtons. So why not take a trip down memory lane and make your next bash an ode to birthday parties of yesteryear? Treat your guests to all of their childhood favourites; after all, who can resist a party pie or two?

There's plenty of new food to look forward to once the weather starts to cool, with an influx of fresh, autumnal produce, plenty of warming stews and, of course, bowls of hearty soups. These are our absolute favourites, the ones to reach for when you're craving a bit of comfort, warmth and nourishing. From classic chicken noodle soups to Chinese vegetable broths, plus creamy pumpkin soup and a curried soup with a kick, you'll be wishing the weather could stay cool all year round.

This humble root vegetable is packed full of goodness and is extremely versatile in cooking. From homemade chips and wedges, to bakes and frittatas, potato makes a hearty and warming addition to any meal. It's one of those vegies that is loved by all in some form or other - the ultimate comfort food!