Layers upon layers of deliciousness.

There's nothing quite like a freshly-baked pie and they're even better when served as dessert!

There's nothing more satisfying that cutting through a flaky pie pastry to reveal the hot, oozing filling within.

A tasty hand-held meal for the whole family.

Go nuts over these pecan favourites.

High protein, low calorie and completely delicious.

Layers upon layers of deliciousness.

Having a sheet or two of ready-made pastry, either shortcrust, filo or puff, is the key to a quick, cheap dinner with little to no fuss. And it's a seriously versatile ingredient; between quiches, sweet tarts and savoury pies, there's a heck of a lot you can whip up at a moment's notice. Scroll through our collection for tasty pastry recipes you'll want to save and make over and over.

A thick, creamy custard has always been a favourite addition to many desserts. Whether it tops an amazing apple crumble, fills a crispy biscuit-based tart or is the star of your dessert in a beautifully baked dish, this timeless classic is a versatile winner for any sweet tooth. Treat yourself to a simple and light custard pastry in summer or snuggle up on the couch with our hot chocolate custard for the perfect winter warmer. There's also a dairy and sugar-free recipe for a healthy all-weather snack.

There's nothing quite like a freshly-baked pie and they're even better when served as dessert! These mouthwatering goodies are the perfect after-dinner treat and will be requested again and again. Keep it easy with our pear and coconut impossible pie (because it's impossible to get wrong!) or opt for a classic key lime. For those with a constant chocolate craving, there's a no-bake peanut butter and chocolate layered treat and we even have a vegan banoffee pie so no one misses out.

There's nothing more satisfying that cutting through a flaky pie pastry to reveal the hot, oozing filling within. Whether you love to fill yours with chicken, fish or prefer a meat-free dish, there's no limit on your creativity when it comes to baking the ultimate comfort dish. Here, we've gathered 24 of our best savoury pies for your inspiration. We have everything from mini party and pot pies to full-sized family meals, made with all manner of fillings. Enjoy!

Cottage cheese has long been hailed as the dieter's food of choice, and for a good reason. It's packed full of protein and calcium, while remaining low in calories, fat and carbs. But the best part? It's deliciously creamy and salty flavour goes wonderfully in menu dishes, making a great substitute for 'naughtier' ingredients like cream, mozarella or bechamel sauce in lasagne. Here, we've pulled together some tasty ways to use more of it, from sweet slices, cheesecakes and muffins, to savoury frittatas, pies and breakfast fritters.

When you think about nuts, pecans aren't always one of the first that come to mind. But they're actually packed full to nutrients, from their gut-loving fibre to vitamins for healthy hair skin and nails. Not to mention, they taste amazing and their distinctly waxy-crunch goes perfectly in desserts. On that note, here's a selection of our favourite recipes that contain this beautiful little nut. From sweet pies and tarts, to cakes, scrolls and friands, try adding pecans into your desserts this weekend.

Whether they're sweet or savoury, filled with gorgeous roasted tomatoes or decadent chocolate praline, tarts are the perfect answer to any dinner or dessert dilemma. Made with a crispy, flaky pastry case, and topped with any combination or filling of your choosing, these dishes are simple and, most importantly, delicious. If you want to whip up a tart to impress at your next family dinner or create a special occasion showstopper, look no further than our favourite recipes below.