Home High tea Page 7

High tea

Basic scones

Basic scones

Classic scones are easy to make and a delicious addition to any afternoon tea.
Coffee cake

Coffee cake

An easy coffee cake to make for afternoon tea. Spread with butter and serve warm.
STRAWBERRY AND RHUBARB CONSERVE

Strawberry and rhubarb conserve

Sweet meets tangy and tart in this juicy, fragrant fruit and vegetable conserve. It's ideal as a spread with breakfast, morning or afternoon tea - or better still, as a fabulous home-made gift.
MELT-IN-MOUTH VANILLA BISCUITS

Melt-in-mouth vanilla biscuits

Indulge in a fresh pot of tea or coffee with this irresistible vanilla biscuits. They take just 30 minutes to make and are so soft, sweet and buttery they will simply melt in your mouth.
Apricot cheesecake slice

Apricot cheesecake slice

This decadent slice showcases all the wonderful features of a delicious classic cheesecake, plus a beautiful apricot swirl throughout the creamy centre.