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Creamy garlic prawns and scallops

Creamy garlic prawns and scallops

These creamy garlic prawns and scallops are wonderfully fragrant and saucy, perfect served as an appetiser or main. Serve this delicious seafood dish with crusty bread and lemon wedges for a complete meal.
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Summer Mixed Berry Trifle

Summer mixed berry trifle

Whether is for Christmas dessert or another special summer party, this show-stopping sweet will have everyone asking for more.
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Pasta bianco

Pasta bianco

Pasta bianco literally means white pasta, as it is cooked without tomatoes. lt's a really cheap and simple dish but has a beautiful silky texture and is full of flavour.
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Cauliflower couscous

Cauliflower ‘couscous’

Infusing quinoa with nuts, feta, currents, herbs and a lemon twinge, this cauliflower couscous has superfood nutrition. Hearty enough to enjoy as a main or serve alongside your favourite meat.
Frozen Lemon Souffles

Frozen lemon souffles

Add a refreshing citrus zing to your summer dessert with these elegant frozen mousse delights, incorporating lemon and Italian-style meringue.
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Coconut prawns with two dipping sauces

Coconut prawns with two dipping sauces

Give these beautiful king prawns a touch of the caribbean - rolled in flaky coconut then fried to crispy perfection - before serving with either a zesty lemon, or spicy fish and lime sauce.
Mushroom Cheese Puffs

Mushroom cheese puffs

What could be better than the Holy Trinity of savoury food: butter, garlic and cheese? Add in some mushroom and you'll find that just one is simply not enough.
Salmon pinwheels

Salmon pinwheels

There is no better match than cream cheese and soft smoked salmon. With dill, mint, capers and lemon juice you'll find you just can't stop eating these refreshing pinwheels.
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Best sosaties (South African-Malay kebabs)

Best sosaties (South African-Malay kebabs)

Bring this version of an african specialty to the table, threading tender lamb onto skewers then barbecuing or grilling them to perfection with a spicy curry and apricot jam marinade.
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Roast vegetables with autumn tabouli

Roast vegetables with autumn tabouli

As the cooler weather encroaches following summer, serve up carefully roasted vegetables and sweet banana chillies with this popular Middle Eastern salad for a wholesome addition to any meal.
Middle Eastern-style pizza

Middle eastern-style pizza

Packed full of flavour and spice, this Middle Eastern style lamb pizza is perfect for wowing your guests. This dish is divine served topped with Greek yoghurt and sprinkled with fresh mint, parsley and sumac.
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Beans with tomato and oregano

Beans with tomato and oregano

This aromatic easy side dish will ignite the senses alongside many mains you might be considering for lunch or dinner. It's also an exciting way to tick off the daily vegetable intake.
Artichoke Pizza

Artichoke pizza

Enjoy the irresistible flavour combination of caramelised onions, fresh artichokes and creamy, crumbled goats cheese on this gorgeous pizza.
Arancini

Arancini

A classic Italian starter - battered balls of creamy risotto, melted cheese and minced meat make the perfect finger food.
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Sausage and mushroom pasties

Sausage and mushroom pasties

Don’t underestimate the simple sausage – with the right ingredients and know-how, you will impress even the harshest of critics.
Caramelised pineapple

Caramelised pineapple

This popular tropical fruit sings on the plate once browned and drizzled with a sugary sauce and nuts. Serve with ice-cream for a glorious summer dessert.
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Mini pork, apple and sage meatloaves

Mini pork, apple and sage meatloaves

Pork with apple is already a marriage made in heaven - but the addition of earthy sage to this mixed meatloaf, wrapped with prosciutto and brushed with apple jelly, takes it to a new level.
Mixed berry bonbons

Mixed berry bonbons

With only three ingredients and just five steps this dessert is sure to be a repeat offender. With fresh berries, vanilla ice cream and melted white chocolate it's a festive treat you won't want to resist.
Pork spare ribs with chilli plum sauce

Pork spare ribs with chilli plum sauce

Savour these tender, juicy pork ribs, drizzled in Chinese chilli plum sauce. It's meaty and sticky and you'll be licking the sauce off your fingers to get every last bit of the gorgeous porky flavours
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Raspberry puddings

Raspberry puddings

These inexpensive but elegant puddings would add the perfect finishing touch to a dinner party, or spoil the family and serve them as a weekend treat.
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Beef Teriyaki Platter with Asparagus

Beef teriyaki platter with asparagus

Prepare this delicious meat dish for your family in no time at all. Teriyaki glazed beef is cooked to perfection and thinly sliced, perfect served with freshly grilled asparagus.
CAPRICIOUS CHICKEN

Capricious chicken

This boisterous dish features moist chicken breast marinated in lemon, herbs and spices. Served with fresh vegetables and a pungent mayonnaise, it will sing off the plate at a birthday or any social occasion.
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Cheese and Herb Souffle

Cheese and herb souffle

Give a savoury twist to the decadent French souffle. Oozing with melted parmesan and taleggio cheese this is yet another example of good French food.
Chicken, chorizo and capsicum pasta

Chicken, chorizo and capsicum pasta

This tasty caserecci pasta will be ready to eat in just 30 minutes. Enjoy salty green olives and spicy chorizo with capsicum and chicken in this healthy Italian dish.
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Chocolate Cherry Dacquoise

Chocolate cherry dacquoise

Unveil this exquisite cake layered with poached cherries, dark chocolate cream and almond meringue for an extra special dessert.
Chocolate Roulade With Coffee Cream

Chocolate roulade with coffee cream

Heaven comes in the shape of a log with this chocolate roulade. Mixed with a thick coffee cream this only takes 30 minutes to bake and even less time to eat!
Cold Seafood Platter with Herb Yoghurt

Cold seafood platter with herb yoghurt

Perfect for those hot summer days by the water, prepare this glorious cold seafood platter for your family and friends. Prawns, salmon and Balmain bugs are wonderful accompanied by a zesty herb yoghurt and a squeeze of lemon.
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Coq Au Vin Pie with Potato Crust

Coq au vin pie with potato crust

There is nothing more comforting than a hot pie on a cold winter's night. Combining the classic flavours of chicken, wine, mushrooms and bacon, this modern twist on coq au vin will win the whole family over.
Creamy Mushroom Pasta

Creamy mushroom pasta

Adding the texture of toasted pine nuts makes the classic flavour combination of this pasta dish soar.
Crisp potato and peanut cakes

Crisp potato and peanut cakes

Create finger food that boasts a wow factor - combining starchy potato and sago with peanuts and fragrant spices to form these indian-inspired patties.
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Eggplant and potato curry

Eggplant and potato curry

This wholesome and fragrant vegetable curry can be dished up anytime as a family dinner side, when entertaining guests or as meal in its own right.
Thai fish cake sliders

Thai fish cake sliders

Buns, rolls, baps and sliders make a perfect vehicle for tasty fillings. Depending on the style of filling, they are ideal for any occasion, whether it’s a party, mid-week dinner or Sunday supper.
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Fresh Prawn Spring Rolls

Fresh prawn spring rolls

Simple and fresh, these prawn and vegetable spring rolls with soft vermicelli noodles will allow you to recreate a taste of Vietnam. Savour their fish and sweet citrus punch during the balmy Australian summer or as a lunch or dinner starter all year round.
fried brown rice

Fried brown rice

With peas, corn and onion this fried brown rice dish could be a meal all of its own and it only takes 20 minutes to cook.
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Grape Tart (Crostata D'uva)

Grape tart (crostata d’uva)

Although grapes are not a fruit commonly used in desserts, this tart does not disappoint with delicate marzipan and a zesty base.
HERB FISH PARCELS

Herb fish parcels

Give your taste buds a Mediterranean trip with this delicious seafood meal,enriched with hearty vegetables and flavoursome herbs.
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LEMON CURD

Lemon curd

This versatile zesty spread can form the base of an amazing dessert pie or tart, serve as a substitute for jam on afternoon tea scones, or even coat your morning toast.
LINGUINE PESTO

Linguine pesto

Delicious Italian cooking doesn't need to take days of preparation; you'll be eating this pasta in just 25 minutes! Pesto and parmesan provide the basis for this linguine treat.
Mango Frozen Yogurt

Mango frozen yoghurt

No need to buy mango-flavoured ice cream with this simple recipe. With fresh mango chunks and creamy frozen yoghurt you'll discover just how good homemade can be.
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MIXED BEANS WITH ALMONDS

Mixed beans with almonds

Laced with goodness, there's always reason to whip up this effortless and tasty accompaniment for any meal or occasion.
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Nectarine and Apricot Tarts

Nectarine and apricot tarts

No need to spend hours on this fruit and nut tart; it takes just 45 minutes and with juicy nectarine and apricot slices will have you coming back for more.
Olive oil pastires with cheeses and mint

Olive oil pastries with cheeses and mint

These tantalising pastries are encased with greek fetta and herbs to give a mediterranean flavour hit. Prepare in advance for easy to cook cocktail food or starters on any special occasion.
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Pan cooked Pumpkin

Pan cooked pumpkin

This flavoursome side dish ticks all the boxes, featuring wholesome pumpkin simmered with crispy bacon, butter and garlic.
Panna Cotta and Roasted Nectarines

Panna cotta and roasted nectarines

Blended with vanilla bean, this creamy Italian specialty is best made ahead of time. Then served alongside beautifully roasted nectarines drizzled with wine for a truly satisfying dessert.
Passionfruit Sorbet

Passionfruit sorbet

This sweet sensation can be churned up in minutes as an ideal finish to a summer dinner party.
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Pork Ragu with Pappardelle

Pork ragu with pappardelle

This hearty slow-cooked pork ragu combines beautifully with fresh, flat pasta noodles for a dinner or weekend lunch prepared in advance.
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easy shortcake recipes

Strawberry shortcakes

These berrylicious fluffy shortcakes present like scones with cream in a glass. Whip them up for a crowd-pleasing dessert.
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turkish delight sundae

Turkish delight sundae

This fruity sundae takes just ten minutes to make and even less time to eat. Filled with chocolate Turkish delights, pistachios, vanilla ice cream and raspberries this is one dessert you'll definitely make again.
Vietnamese Chicken Noodle Stir-Fry

Vietnamese chicken noodle stir-fry

Embrace the wok and whip up this flavour-packed chicken stiry fry for your friends and family. Full of Vietnamese herbs and spices, rice noodles and toasted almonds, this is a delicious dish for any occasion.
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Zucchini not-quite-lasagne

Zucchini not-quite-lasagne

Take a different approach to a classic family lasagne, adding this versatile summer vegetable to a spiced pork and veal mince filling.
Caramel sauce with a kick

Caramel sauce with a kick

Launch into a special occasion with this exquisite caramel and liqueur sauce. Give it away or indulge yourself and loved ones with a fabulous dessert accessory.
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Ham, spinach and jalapeno pizzas

Ham, spinach and jalapeno pizzas

Quick and easy, these pizzas are just the ticket for a lazy lunch or laidback dinner - just throw in a salad! A great way to use up leftover Christmas ham.
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Lemongrass prawn skewers

Lemongrass prawn skewers

Lime, coriander and lemongrass will send you on a Thai adventure with every tantalising bite. These seafood skewers are perfect for entertaining unless you want to save them all for yourself.
Lime and mint punch

Lime and mint punch

Combine zesty lime with rum and the distinct aroma of mint to create this knockout, refreshing punch.
Red velvet cupcakes

Red velvet Christmas cupcakes

Buttery and fluffy, these red velvet cupcakes adorned with silky smooth vanilla or peppermint frosting are a fun Christmas treat.
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