These nuts are great for snacking and add a crunchy burst of flavour to sprinkle over salads. They make great gifts too, packed up into jars or cellophane bags.
These smoky spiced macadamias are great for snacking and add a crunchy burst of flavour to sprinkle over salads. They make great gifts too, packed up into jars or cellophane bags.
If you’re entertaining vegetarians or vegans this Christmas, our recipe, which is also gluten-free, is a tasty option as a centrepiece main course. Brimming with punchy Mediterranean flavours, it’s bound to be a real showstopper.