Chargrilled poultry platter
To make lemon dressing; dry-fry cumin and coriander in small heated frying pan, stirring, until fragrant. Combine spice mixture in small jug with oil and juice. Note
Spicy chicken on couscous with spinach
The chicken can be marinated a day ahead. Recipe best made close to serving. Note
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Mixed barbecue (teppanyaki)
Teppanyaki is traditionally cooked on a grill plate on or near the table, and is eaten in batches.
Sesame chicken salad
You need to purchase a large barbecued chicken, weighing approximately 900g, for this recipe. Note