Casserole

A simple slow-cooked version of the classic beef and vegetable casserole.

You can use gravy beef for this recipe, if you prefer. Note

Recipe can be made a day ahead and refrigerated, covered. Note

A crispy and delicious mashed potato casserole is the perfect accompaniment to roast dinners.

If you have an electric pressure cooker you won’t need to reduce the heat to stabilise pressure, your cooker will automatically stabilise itself. Always check with the manufacturer’s instructions before using. This dish is traditionally German or Eastern European, but France adopted it when it annexed the Alsace region in the mid 17th century. It […]

This is a complete meal in a dish, but, it doesn’t reheat or freeze well, as the breadcrumbs absorb the moisture as it stands. Packaged japanese breadcrumbs (panko) can be bought from supermarkets which stock Japanese ingredients, they’re an excellent substitute for stale breadcrumbs. Note

A healthy and filling vegetarian casserole packed full of flavour.