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Chia pots

Chia pots

Able to be topped with the seasonal fruit of your choice, these scrumptious and healthy chia seed pots are a great idea to make for special occasion brunches and breakfasts.
Tropical fruit salad with granita

20 creative ideas for fruit salads

Light and refreshing, these creative fruit salads are the perfect way to satisfy your sweet cravings. Kick-start your morning with a big bowl of summer fruits drizzled with a tasty dressing, or serve up our delicious (and stunning) vegan fruit snacks for a healthy afternoon tea.
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Breakfast quinoa

Breakfast quinoa

A great breakfast option for anyone who's lactose intolerant — this cinnamon-spiced brekkie bowl is topped with fresh fruit and crunchy pecans for a delicious and healthy start to the day.
Berry smoothie bowl

Berry smoothie bowl

Simply add in all the ingredients and blend to create a nutritious and beautiful breakfast loaded with berry and banana.
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best acai bowl recipe

Superfood breakfast bowl

Brimming with good things from an assortment of healthy fruit to chia seeds packed with omega-3s, this superfood breakfast bowl is the perfect way to supercharge your morning.
buttermilk pancakes recipe

Beautiful buttermilk pancake recipes

Whether you're hoping for a delicious breakfast in bed or are looking to wow with a mouth-watering dessert, these light, fluffy buttermilk pancakes are the perfect pick.
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sweet breakfast and brunch recipes

Sweet breakfast and brunch ideas

Start your day on a sweet note and whip up one of these tasty recipes. From family-sized fruity breakfast bakes and decadent chocolate crepes topped with raspberries to healthy acai bowls and berry smoothies, these delicious treats are sure to make breakfast your favourite meal of the day. Let's get cooking!
scone recipes and toppings

16 incredible ideas for scone toppings

Whether you're a fan of a freshly baked, sweet scone on a lazy Sunday morning or prefer snacking on warm savoury scones at tea time, there's no denying that these universal favourites are a guaranteed winner at the table. But, why not stray from the classic jam-n-cream combo when you next bake them up? From creamy cheeses and tomato relishes for your savoury goodies, to butters, jams and lemon curds, you'll have no shortage of inspiration with these easy recipes. Happy cooking!
potato pancakes

MKR Recipe Recap – Episode 42

Last night's My Kitchen Rules saw the teams plate up breakfast through dinner in a round of quickfire challenges. Though it ended in a sad goodbye to Court and Duncan after they lost out to David and Betty, those big brekkies had us feeling inspired. Here, we've gathered our best similar recipes for you to try at home. We have everything from tasty fritters and smoked salmon to start your day through to an easy Thai salad for lunch and a hearty beef stew for dinner.
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Croissant breakfast bake

Croissant breakfast bake

This one-pot wonder combines buttery French croissants with a creamy egg, cheese and salmon filling, ideal for sharing with friends and family at your next big breakfast or brunch spread.
strawberry halva mouse

Breakfast recipes for Christmas morning

When it comes to the festive season, many people put most of their focus to the big lunch or dinner. But starting your day with a delicious meal can make all the difference, getting you on track to having a fabulous Christmas day. For some inspiration of how to jazz up your breakfast, here is a selection of our favourite sweet and savoury recipes that are delicious, beautiful and nourishing. Merry Christmas!

20 savoury breakfast and brunch recipes

It's known as the most important meal of the day, so make sure you start your morning right with a delicious brekkie. If you crave savoury over sweet, you've come to the right place. From breakfast wraps and burritos to baked bean pots, stuffed mushrooms, herbed hashes and corned fritters, the options are endless. And for those looking to keep the washing up to a minimum, try a one-pan breakfast. The perfect weekend brunch solution! Prepare to kick-start your morning and make breakfast your favourite meal of the day...
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Sweet and savoury recipes using buckwheat

Sweet and savoury recipes using buckwheat

Although the name is deceiving, buckwheat is actually a seed, not a grain, making it a suitable ingredient for those following a gluten-free diet. Whether you use it blitzed up into a light flour or include the whole soaked seed, buckwheat is a wonderful tummy-friendly addition to many sweet and savoury recipes. Here, we've gathered our favourite ways to include it in your meals, with everything from breakfast pancakes and light blinis for entertaining to delicious homemade pizza bases.
The ultimate hangover tonic juice

The ultimate hangover tonic juice

This refreshing juice from The Australian Women's Weekly's 'Juices and Smoothies' cookbook is packed full of goodness, from the beetroot that cleanses the blood and liver, coconut water for hydration, lime for alkaline qualities and activated charcoal as a natural detoxifier.
Paleo breakfast recipes and easy ideas

Paleo breakfast recipes and easy ideas

If you're following a Paleo or low-carb diet, it may seem difficult to think of interesting breakfast recipes every day. This collection of meals is here to inspire, and ensure you start every day with something delicious and nutritious. We've brought you everything from baked eggs and omelettes, to healthy smoothie recipes and naturally-sweet chia puddings. You'll also find breakfast salads, stuffed mushrooms, bubble and squeak and frittata recipes. Dig in!
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Baked breakfast recipes to super-charge your morning

Baked breakfast recipes to super-charge your morning

When it comes to breakfast in Australia, our minds might jump to a bowl of cereal with milk, granola and yoghurt or refreshing acai bowls. However, when the mornings cool down or you're enjoying a relaxing weekend, you might crave something a little warmer. To make the selection easier, here is a group of our favourite baked breakfasts including Middle Eastern-style shakshuka, sweet fruit loaves and muffins, and fibre-packed slices. Switch the oven on and let's get cooking...
Classic mince on toast

Classic mince on toast

Please note this recipe serves eight or perhaps 10 on toast. If making for a smaller number of people, the remaining savoury mince can be frozen for use another day.
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Mushroom, sage and buckwheat risotto

24 magical mushroom recipes

This humble fungus is an extremely versatile ingredient to many dishes, and happens to be packed full of fibre and plant-based protein, making it an excellent substitute for vegetarian diets. We've pulled together our favourite mushroom recipes for you enjoyment, from breakfast dishes like brushetta and ricotta-stuffed shrooms, to lunch and dinner stews, risottos and pasta. There's also a recipe for a traditional mushroom soup, and a few cheeky pizza recipes - dig in!
Vegan yoghurt

Vegan yoghurt

This delicious vegan yoghurt is a healthy and nourishing alternative on the dairy classic.
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French-style bacon

French-style bacon

Rise and shine with this deliciously smokey French style bacon from The Australian Women's Weekly 'Made from Scratch' cookbook.
Herb and cheese damper

Herb and cheese damper

Put on a cuppa and enjoy a slice of this tasty herb and cheese damper - perfect for morning or afternoon tea.
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Date and walnut loaves

Date and walnut loaves

Get creative in the kitchen this weekend and serve up some deliciously moist date and walnut loaves. The perfect breakfast, brunch, or mid morning treat!
Baked pina colada granola

Baked pina colada granola

Pina Colada's for breakfast? Yes please! This nutritious granola will have you singing throughout the morning. And it's suitable for diabetics.
Roasted peanut butter muesli

Roasted peanut butter muesli

The Australian Women’s Weekly Cookbooks’ Creative Director has been making his own toasted muesli from scratch since forever, and we think the addition of peanut butter is just delicious!
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Indian-style tomatoes and eggs

Indian-style tomatoes and eggs

Hearty doesn't mean boring! Delicious Indian-style tomatoes and eggs - a tasty, wholesome start to your morning. This recipe is suitable for diabetics.
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Roasted field mushrooms

Roasted field mushrooms

Tender, flavoursome roasted field mushrooms - reason enough to get out of bed in the morning! A delicious and nutritious way to start your day! This recipe is suitable for diabetics.
Roasted fruit salad

Roasted fruit salad

Full of sweet roasted fruits, this unique salad makes the perfect addition to your next brunch!
orange pancakes with chocolate sauce

Julie Goodwin’s jaffa pancakes

Rise and shine with Julie Goodwin's jaffa pancakes! These heavenly treats are sweet, fluffy and delicious, and better yet, are super easy to make!
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Asparagus, tomato and goats cheese tart

Asparagus, tomato and goats cheese tart

This fresh and tasty asparagus, tomato and goats cheese tart is perfect your your next brunch get-together! Easy to make and so delicious - your guests will be impressed!
australia day salad idea

Low calorie recipes for the 5:2 Fasting Diet

At first, the thought of limiting yourself to 500 calories a day seems impossible. But the new diet trend gripping the food world, the '5:2 Fast Diet', is easier than you think. Instead of starving yourself, it recommends you eat small portions of filling foods that'll tide you over for the two days. Here are our favourite low-calorie, high-impact recipes.
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Spicy zucchini omelette

Spicy zucchini omelette

Spice up dinner tonight with this healthy and flavoursome spicy zucchini omelette - fresh, lean and satisfying. Suitable for the 2-Day Fast Diet.
Apricot and almond muesli slice

Apricot and almond muesli slice

A sweet treat for all the health nuts out there! This gorgeous apricot and almond muesli slice is naturally sweetened and packed full of healthy wholefood ingredients that will keep you fueled for the day.
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Shakshuka with Turkish bread

Shakshuka with Turkish bread

This traditional Middle Eastern breakfast dish is packed full of flavour and fresh ingredients. The combination of baked eggs and a rich tomato, chilli and onion sauce is utterly delicious. Use your Turkish bread to soak up the sauces for a brilliant brunch dish.
Passionfruit curd

Passionfruit curd

Enjoy this deliciously fresh and zesty passionfruit curd- the perfect accompaniment with breakfast or dessert.
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Healthy vegetable fritter recipes you need to fry

The mouth-watering aroma of a frying pan full of hot, healthy, sizzling fritters will bring everyone running to the table, and for good reason. Packed full of vegies and utterly satisfying, they can be enjoyed at any time of day, for any meal; serve with a tangy yoghurt dressing for lunch, a light salad for dinner, or outside in the sun with hot coffee for a treat-yourself Sunday breakfast. And the best part? They're ready to eat in no time at all.
19 yummy porridge recipes

19 yummy porridge recipes

When the weather starts to cool, there's nothing quite like a warming, hearty bowl of porridge in the morning to start your day. And it's not just the toppings you can experiment with (think tart rhubarb compote, hunger-quelling cinnamon and blueberry or creamy stewed apple); play around with quinoa porridge, rice porridge and even soy porridge. Breakfast has never tasted so delicious!

24 breakfasts you should be eating for dinner

We're calling it: Brinner (breakfast for dinner) is the ultimate throw-together meal. So before you go reaching for the takeaway menu, reassess the pantry. Eggs? Why not a creamy eggs benedict, or hearty cheesy sausage bake? Loaf of crispy bread? Load it up for a gooey croque-monsieur, or use it to top nourishing baked beans and tomato pots. And why not whip up a stack of pancakes for dinner? They'll taste even better once the sun goes down.
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Chocolate surprise Easter buns

Chocolate surprise Easter buns

This sweet and fun twist on the classic hot cross buns will delight kids and adults alike. The addition of decadent pink icing and chocolatey Easter eggs will have people reaching for more!
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MINI HAM, CHEESE AND TOMATO FRITTATAS

Mini ham, cheese and tomato frittatas

Light, fluffy and packed full of creamy melted cheese and fresh ham, these mini frittatas are easy to make and perfect for a quick breakfast or on-the-go lunch.
Orange marmalade

Orange marmalade

Homemade marmalade is the best you can get. Make it when oranges are in season and gift a batch to your friends.
Hotcakes with Caramelised Apples

Hotcakes with caramelised apples

Whether you have them for breakfast or dessert, these hotcakes will satiate your appetite with an indulgent topping of caramelised apples and thick, whipped cream.
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Ocean Trout and Avocado Tartare

Ocean trout and avocado tartare

There's no need to slave over a hot stove with this delectable starter. Smoked ocean trout melts in your mouth with zesty avocado, a treat no one will believe was so easy to make.
Mohinga

Mohinga

Give your breakfast a boost with this hot and sour rice noodle and fish soup. With diverse flavours and fragrances, it's often revered as Burma's national dish.
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mixed berry brioche

Mixed berry brioche

This rich and sweet berry brioche takes just ten minutes to create, making this the perfect fruity, creamy snack.
STRAWBERRY AND RHUBARB CONSERVE

Strawberry and rhubarb conserve

Sweet meets tangy and tart in this juicy, fragrant fruit and vegetable conserve. It's ideal as a spread with breakfast, morning or afternoon tea - or better still, as a fabulous home-made gift.
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Bircher Muesli

Bircher muesli

Smooth, creamy and fruity, there are few breakfasts more enjoyable than the humble bircher muesli. Full of wholegrain godness and topped with blueberries and yoghurt, this healthy breakfast is utterly delicious and will keep you fueled for the day.
Fine Herbes Omelette

Fine herbs omelette

Whether you're looking for a quick, healthy breakfast before work or a lazy Sunday brunch, this omelette will work for you. No need to over-complicate things, just mix fresh herbs through the eggs and enjoy with crusty bread.
breakfast slice

Breakfast slice

This recipe is for muesli slice. Make it ahead, cut it up and wrap in paper for a breakfast you (and the kids) can eat on the go.
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Baked bean and egg jaffle

Baked bean and egg jaffle

Jam-packed full of hearty baked beans, melted oozy cheese and scrambled eggs, this tasty jaffle is perfect for a quick and satisfying breakfast. Take one bite into this toasted, golden sandwich and enjoy the hot filling that spills out.
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Banana bread recipe

Banana bread with nuts

The deliciously dense loaf is perfect for an afternoon treat (or morning, we won't judge). Crunchy pecans contrast with the soft, moist texture of this banana bread making it all-round winner.
LEMON CURD

Lemon curd

This versatile zesty spread can form the base of an amazing dessert pie or tart, serve as a substitute for jam on afternoon tea scones, or even coat your morning toast.
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MAPLE AND PISTACHI MUESLI

Maple and pistachio muesli

Sweet, nutty and packed full of wholegrains, this maple roasted fruit and pistachio muesli is beautiful served on it's own with fresh milk, or sprinkled atop yoghurt and fresh berries. Make in batches to give to your friends and family as gifts.
Pineapple and passionfruit jam

Pineapple and passionfruit jam

Fruity, sweet and tart all in one spoonful, this divine homemade passionfruit and pineapple jam is wonderful spread on warm scones or freshly toasted sour dough.
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Roast Vegetable Pesto Stacks

Roast vegetable pesto stacks

A dish worthy of being eaten breakfast, lunch or dinner; these delicious roast vegetable and pesto polenta stacks are beautiful served straight out of the oven with fresh baby spinach leaves.
Corn and ricotta fritters

Corn and ricotta fritters

Crispy and golden, these tasty fritters made with sweet, juicy corn and creamy ricotta are beautiful served topped with smoked salmon and avocado for a relaxed weekend breakfast or brunch.
Lemon and lime marmalade

Lemon and lime marmalade

Prepare this zesty homemade lemon and lime marmalade for your family and friends. This fruity, tart spread is perfect on toast for breakfast.
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Stone fruit compote

Stone fruit compote

For flavour, add a strip of orange peel or use dried fruit and let it infuse and swell in the syrup.
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Ham and potato fritters

Ham and potato fritters

This is a great breakfast, light lunch or late supper. Top it with a perfectly poached egg, if you like. Note
Impossible Quiche

Impossible quiche

This crustless quiche is impossibly quick to make, hence its name. Try it, you'll love it!
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cheesy bacon and egg slice

Cheesy bacon and egg slice

Not suitable for freeze or microwave. For variation, you can add sliced mushrooms when cooking the bacon, or green onions or corn with the capsicum, if desired. Note
oat pancakes recipe

Oat pancakes with bacon and figs

These fluffy oat and buttermilk pancakes marry crispy bacon and fresh figs for the perfect combination of sweet and savoury. For the final touch, add a drizzle of maple syrup.
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Pink Grapefruit Marmalade

Pink grapefruit marmalade

Marmalade will keep, unopened, for 6 months in a cool, dry place out of direct sunlight. Once opened, refrigerate for up to 3 months. Note
STRAWBERRY CROISSANT FRENCH TOAST

Strawberry croissant French toast

Why enjoy one French classic for breakfast when you can combine two? These french toast croissants are filled with fresh slices of strawberry and strawberry jam for a fruity, oozing centre.
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Citrus and Ginger Marmalade

Citrus and ginger marmalade

Gently scrub then rinse citrus fruit under warm water before preparing. You can freeze strips of citrus peel and portions of juice. Note
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Breakfast Marmalade

Breakfast marmalade

To test that jam gels: Place a teaspoon of marmalade on a cold saucer; place in freezer for 2 minutes. Run finger through marmalade. If surface wrinkles and jam separates, it’s ready. Note
Buttermilk Pikelets

Buttermilk pikelets

For best results, cook pikelets just before serving. Serve pikelets with sliced banana and maple syrup. Note
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Tropical fruit with rosewater syrup

Tropical fruit with rosewater syrup

Juicy and delicious tropical fruit with rosewater syrup. You can use pineapple or even watermelon instead of the papaya if you prefer. You could also use 4 cardamom pods and a cinnamon quill instead of the rosewater.