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Country breakfast

Country breakfast

Late morning is a good time to serve this country breakfast, skipping lunch and going for a long afternoon walk before dinner.
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charcuterie

Charcuterie

Also goes well with grilled pork sausages; barbecued veal steaks; pan-fried chicken breasts. Note
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potato puffs

Potato puffs

You can substitute 100g crumbled blue cheese for the gruyère, or add 310g can drained corn kernels for a delicious corn-flavoured potato puff. You can also use nicola or pink-eye potatoes for this recipe. Note
pizza with prosciutto and ricotta

Pizza with prosciutto and ricotta

You can buy packaged pizza bases in two sizes: the large ones we’ve used here measure 25cm across; smaller ones measure 15cm across and come packaged in pairs with a total weight of 225g. Use six of the small ones to make individual pizzettas. Note
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potato and bacon pizza

Potato and bacon pizza

We used large (25cm diameter) packaged pizza bases for this recipe. It’s important to slice the potatoes as thinly as possible. Note