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Sautéed potatoes (pommes sautées)

Sauteed potatoes (pommes sautees)

Desiree, bintje or russet burbank potatoes are all good choices for this recipe. Note
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potato and pumpkin purée

Potato and pumpkin purée

suitable from 6 months Reheat frozen portions in a microwave oven on MEDIUM (50%) power until just warmed. You could make the combination while cooking the purées; freeze, in 1-tablespoon portions in ice-cube trays, covered, for up to 1 month. Note
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