Apple

Italian sausages are coarse pork sausages generally sold in plump links. They are usually flavoured with garlic and fennel seed or anise seed and come in two styles, hot (flavoured with thai red chilli) and sweet (without the added heat). They are available from speciality butchers and delicatessens. Note

A delicate and exquisite fennel and apple salad packed full of big flavours.

A moist and delicious Greek apple cake that is traditionally eaten for breakfast.