Almond

Quick, easy and tasty, this pasta salad is the perfect dish to whip up after work with no compromise on taste!

This wonderfully fluffy cake with its citrus undertones and indulgent almond exterior is truly worthy of its royal name.

These decadent coconut French macarons make the perfect sweet treats! Enjoy these rich coco-nutty delights with your morning or afternoon cuppa!

This sweet and fruity nectarine and almond upside-down cake is the perfect treat for afternoon tea.

These summery peach melba cakes are the perfect dessert for the warmer nights - creamy, fruity cakes drizzled in a divine raspberry sauce!

Deliciously spiced lamb shanks with nutty almonds and smooth crumbled feta - sensational flavour combinations and the perfect dish for dinner on the colder winter nights!

Enjoy this nutritious and flavoursome pasta dish, loaded with a punchy and nutty almond and walnut paste, sweet pears and broad beans! Healthy dinner options have never tasted so good!

These gorgeous mini lemon almond fingers are a zesty take on the classic Australian lamington. The combination of soft sponge rolled in coconut and drizzled with a sweet lemon syrup will leave you reaching for more.

Enjoy these deliciously flavoursome and authentic sweet almond macarons - derived from an old French recipe.

Indulge in this delightfully sweet apricot and almond jalousie, perfect for dessert or a morning tea treat!

A sweet treat for all the health nuts out there! This gorgeous apricot and almond muesli slice is naturally sweetened and packed full of healthy wholefood ingredients that will keep you fueled for the day.

Sweet, nutty and fruity, this gorgeous almond tart is topped with scorched fresh figs to create a wonderfully indulgent dessert, perfect for weekends or morning tea treats.

Satisfy your sweet cravings with this deliciously healthy raw turkish bark. Packed full of healthy ingedients, this is perfect for dessert or a guilt-free treat.

Enjoy this hearty and nourishing lamb, kumara and almond curry on a winter's night.

Give yourself a kick-start to the day with these super tasty almond energy bars, made with the goodness of oats, coconut and nuts. It'll keep you sustained throughout the day to prevent mindless snacking.

Sweet, fluffy and buttery, these gorgeous dessert loaf stuffed with crunchy almonds and sweet, juicy cranberries is beautiful served warm out of the oven, sliced and enjoyed with a pot of tea.

Fluffy, moist and packed full of flavour.

This versatile firm dessert, made with a mixture of ricotta and sugar, combines well with many fruits - here with the sour, tart flavour of morello cherries added alongside nutty nougat and smooth yoghurt. Whip it up in advance for a festive season gathering.

Get lost in the full Mediterranean flavours of this tasty seafood tagine, complete with juicy olives and tomatoes that will burst in your mouth.

Turn your day around with this sublime vanilla butter cake, topped with juicy plums and flaky almonds.

The classic sweet treat that pleases adults and children alike - deliciously chewy almond nougat.

Indulge in a baked, fruity treat with this peace and rose frangipane tart. Drizzle with honey to serve and enjoy the peach slices and almond undertones.

Wonderfully fluffy and moist, this apricot slice is packed full of sweetness and texture.

A luscious finale to a dinner party, this biscotten torte (biscuit cake) requires no cooking and can be made up to 24 hours ahead and refrigerated ready to impress your guests.

Perfect for afternoon tea or a delicious dessert this nectarine cake is fruity, sweet and soft.

Filled with cherries and almonds, this pudding is perfect for an easy sweet treat.

This is a jelly that adults will get on board with - beautifully flavoured with fresh lychees and almond essence.

A toasty combination of wholesome rolled oats with dried fruit makes a feel-good treat for a morning and afternoon tea, or lunchbox snack for your kids.

Introduce an uplifting zing to morning or afternoon tea with a friend, by enjoying this lemony almond and polenta cake. A hint of orange blossom water makes it refreshingly satisfying.

Served in a cocktail glass, delicious layers of stewed apples, custard and sweet roasted almonds will delight your tastebuds with every scoop.

As the cooler weather encroaches following summer, serve up carefully roasted vegetables and sweet banana chillies with this popular Middle Eastern salad for a wholesome addition to any meal.

Jam-packed full of sweet chewy cherries, crunchy nuts and cornflakes and decadent dark chocolate - the classic Florentine slice makes the ultimate accompaniment to a cup of hot coffee.

Why enjoy just one dessert when you can mix the best elements of two? Covered in crumbled macaroon pieces this cherry and coconut cake is sure to wow.

You don't have to be in France to indulge in this decadent dessert. Bite through the light outer-layer of these treats to reach the rich chocolate ganache centre.

Enrich and sweeten the festive season with these scrumptious fruit, almond and white chocolate brownie-like squares. They don't exclusively need to be dessert either.

Full of texture and delicious savoury flavours, this divine artichoke, almond and olive sauce is beautiful tossed through al dente pappardelle.

Gather your friends for a cup of tea or coffee with these delicious shortbread bikkies filled with glazed cherry pieces and flakes of almond.

Cool, creamy and packed full of sweet, juicy cherries, this beautiful vanilla ice-cream is swirled with honey glazed almonds and white chocolate chunks for extra flavour and texture.

Unveil this exquisite cake layered with poached cherries, dark chocolate cream and almond meringue for an extra special dessert.

With classic Mediterranean flavours this ricotta cake is hearty and wholesome; just crunch through that delicious tap layer of pecans to enjoy.

Although grapes are not a fruit commonly used in desserts, this tart does not disappoint with delicate marzipan and a zesty base.

Laced with goodness, there's always reason to whip up this effortless and tasty accompaniment for any meal or occasion.

These visually stunning filo parcels are packed with uplifting goodness, ready to share.

Give your usual sweet salmon a surprising twist with creamy and zesty hollandaise, crunchy potato chunks and a tasty stuffing of almonds, breadcrumbs and garlic.

Embrace the wok and whip up this flavour-packed chicken stiry fry for your friends and family. Full of Vietnamese herbs and spices, rice noodles and toasted almonds, this is a delicious dish for any occasion.

Sink your fork into a slice of this warm moist cake, perfectly topped with crunchy almonds and tender apple pieces. It goes brilliantly with a dollop of fresh cream.

Sprinkle over the bhuja mix just before serving, to preserve the crunch!

These almond power bars make a terrific schoolbox snack for the kids!

The glorious combination of almond and sweet orange syrup make a delicious gluten-free treat.

You could also use apples or add spices and flaked almonds to the mix.

Equally at home accompanying chicken, fish or meat, this slaw recipe by New Zealand Women's Day is easy to throw together, simple and delicious. It's also bursting with nutritional value.

Suitable to freeze. Not suitable to microwave. Note

Uniced cake suitable to freeze. Ganache suitable to microwave. Note

Suitable to freeze. Not suitable to microwave. To make tea, pour 1 cup of boiling water into a heatproof jug. Add 2 earl grey tea bags; stand for 5 minutes. Remove tea bags. Note

Suitable to freeze. Not suitable to microwave. The lamb can be marinated overnight for extra flavour. If you like a bit of sweetness in your curries, you can also add currants to the rice. Note

Cake suitable to freeze. Note

Not suitable to freeze or microwave. Note

Set aside for 4 hours or overnight for the syrup to be absorbed. Serve with any remaining syrup drizzled over. Not suitable to freeze or microwave. Note

A sugar (candy) thermometer, from kitchenware stores, is essential for this recipe. Nougat can be made a week ahead. Store nougat in an airtight container between layers of baking paper in a cool, dry place. If the weather is humid, make close to serving. Not suitable to freeze or microwave. Note

This recipe can be made up to two weeks ahead; store in airtight containers in a cool, dry place, but not in the refrigerator. Not suitable to freeze or microwave. Note

Suitable to freeze. Not suitable to microwave. Note

Add a little extra honey to dressing if it is too tart. Toast almonds in a dry frying pan over a medium heat for 2-3 minutes until golden. Note

Adorable chocolate cupcakes with a hint of coffee and a gorgeous swirl of coffee buttercream for the coffee lover in your life.

Recipe can be prepared several hours ahead. Reheat the fruit in the syrup before serving. Note

Not suitable to freeze. Not suitable to microwave. Note

Can be made four days ahead. Store in an airtight container at room temperature. Not suitable to freeze or microwave. Note

Pairing two of our favourite desserts, rich and creamy cheesecake and decadent chocolate brownies, this dessert recipe is sure to please any sweet tooth. Make a batch to share with your loved ones this weekend.

Toasted almonds give this salad a lovely nutty flavor, and extra crunch. Equipment Sharp knife; large frying Pan; colander; large mixing bowl; small mixing bowl; spoon; platter Note

If ice-cream is your favourite treat on a hot summer evening, this cassata recipe, an ice-cream cake stuffed with glace fruit and nuts, from recipes+ is a gorgeous way to enjoy it.

To make certain your biscuits are of uniform size, weigh the dough before rolling – measure 30g for each biscuit. Greek Almond Shortbread biscuits are delicious when served with coffee. Note

Sweet, sticky raspberry is beautiful topped with a crumbly, golden almond topping in this brilliant streusel slice. Enjoy a piece with a mug of tea or coffee for a mid-morning or afternoon treat.

Just because you don't eat gluten doesn't mean you have to miss out on Christmas treats - try this delicious glace fruit cake.

Drizzled with sweet, lemony icing, this gluten-free cake is moist and delicious. It's also incredibly versatile; check out the tips section for the nut-free version.

Makes 20 Note

Use other nuts of choice, such as macadamia or chopped pecans. Note

Start your morning the right way with this nourishing soy porridge. Packed with whole grains, seeds, nuts and sweet banana, it is full of goodness to charge you for the day.

You'll have dinner on the table in no time with this quick and easy stir-fry.

Rhubarb is available all year round. For the best flavour, choose thin, magenta coloured stalks over thicker green ones. Note

Toasted almonds make a delicious, nutty stuffing for this magnificent roast turkey. Remember, if you're roasting based on weight you should weigh the bird after you stuff it.

Adding a few drops of almond essence will give this tasty Greek almond crescents by recipes+ a lovely flavour. Wrap them in colourful paper and present them as a lovely Easter gift.

We have many things to thank the Greeks for, baklava is but one of them. These cigar shaped treats drenched in syrup go perfectly with a steaming hot cup of espresso.

These easy, buttery cookies are delicious served with hot espresso. If you can't get blanched almonds, just use normal, unsalted almonds in their place.