This sweet and fruity nectarine and almond upside-down cake is the perfect treat for afternoon tea.

Frutti tutti lemon tart

This gorgeous baked tart is complete with a buttery ginger crust and creamy lemon filling. Finish it off with an assortment of summer stone fruits for a really special dessert for entertaining.

Peaches and cream pie

With a buttery and soft pastry with a hint of cinnamon and a fruity peach filling, this peaches and cream pie is one you will not easily forget.

Nectarine and almond tarte tatin

For a glorious, sticky sweet caramelised French treat, serve this tart tatin to finish off a meal in perfect style. And it's even suitable for diabetics!

Plum and blueberry crumble cake

You can't beat an old-fashioned dessert like this delicious crumble cake, starring juicy plum and sweet blueberries.

Peach Melba Cheesecake

Our gorgeous no bake peach melba cheesecake with raspberry sauce is made with condensed milk & cream cheese. Prepare in advance.

Plum & hazelnut clafoutis

We love a clafoutis recipe for a fast and easy way to serve up a beautiful pudding any night of the week. Use any in-season fruit you like - stone fruit, especially, work well.

Spiced plum and apple crumble

We used pink lady apples in this recipe, as they tend to hold their shape well. You can keep and use the syrup at a later date to serve over ice-cream and fresh berries.

Quick and easy plum tart

Sliced stoned fruit encased by this fluffy and buttery puff pastry becomes a treat that is just simply good.

Spiced plum cake

With flavours and colours that evoke that warm Christmassy feeling, this beautiful spiced plum makes the most of fresh plums, which are plentiful in this late summer season. It's the perfect recipe when you want to serve up a delightful dessert the family will adore.

This divine almond, plum and orange blossom loaf is made without flour to produce a lighter, gluten-free alternative to many traditional fruit loaves. It is packed full of flavour and is gorgeous served warm with a pot of tea.

Peach and pistachio cake pots

Put this season's stone fruit to use with these adorable peach cake pots.

Grilled plums with meringues and orange cream

Honey panna cotta with apricots in thyme syrup

These summery peach melba cakes are the perfect dessert for the warmer nights - creamy, fruity cakes drizzled in a divine raspberry sauce!

Mini cherry cheesecakes

Roast peaches with coconut crumble

Escape to summer with this heavenly dessert! Sweet soft roasted peaches with a crunchy nutty coconut crumble - simple divine!

This sweet and fruity nectarine and almond upside-down cake is the perfect treat for afternoon tea.

Spiced stone fruit strudel

The strudel is a classic German sweet pastry dish. We've been a little creative here and instead of using apples, we've used peaches and nectarines. You'll love the result.

Roasted plums with goat's cheese and preserved ginger

Apricot and almond tart

Frozen nectarine and turkish delight parfait

Sweet and tart, fruity and creamy, this dessert is a taste sensation that will impress any guest.

Hazelnut, plum and sour cherry cake

This cake will have you coming back for more- packed full of crunchy hazelnuts, sweet plums and sour cherries, this is sure to be a family favourite!

Plum and almond upside-down cake

Turn your day around with this sublime vanilla butter cake, topped with juicy plums and flaky almonds.

Nectarine and almond tarte tatin

For a glorious, sticky sweet caramelised French treat, serve this tart tatin to finish off a meal in perfect style. And it's even suitable for diabetics!

Nectarine and raspberry clafoutis

Satisfy your sweet tooth with this twist on the classic French dessert.

Peach and nectarine tart

Make the most of the delicious stone fruits now in season.