There’s everything from traditional Irish recipes like soda bread rolls, hearty stews and boxty to gorgeous green soups, surprisingly filling salads and delicious pastas packed with veggies. We even have your easy party food sorted with our zucchini fritters and beef and Guinness pies.
Broccoli ‘pizza’ with zucchini salad
This beautiful zucchini and cheese pizza from The Australian Women’s Weekly’s ‘The Sustainable Cookbook’ uses broccoli as the base is a cheaper and healthier alternative to traditional pizza dough.
Korean beef lettuce cups with pickled vegetables
Spicy, fresh and delicious! These beef slices make a great low carb lunch or dinner. This recipe is suitable for diabetics.
Colcannon
Made from buttery mashed potatoes with either shredded cabbage or kale, colcannon is a classic Irish dish.
Poached chicken salad with avocado and green papaya
Delicious and healthy! Soft poached chicken salad with creamy avocado and sweet green papaya – a summer inspired dinner perfect for any time of the year!
Broccoli steaks with quinoa and ricotta
Looking for ways to cut down on meat in your diet? Try these tasty grilled broccoli ‘steaks’ from The Australian Women’s Weekly’s ‘Super Foods and Power Juices’ cookbook – lovely served with a zesty ricotta quinoa salad.
Spinach and broccolini pasta with rocket and walnut pesto
A tasty vegetarian pasta dish.
Irish soda bread rolls
This Irish Soda Bread is a quick bread that does not require any yeast. Instead, all of its leavening comes from baking soda and buttermilk.
Broccoli and kale soup with lemon creme fraiche
Get your nutritious vegies while you warm your body and soul.
Slow-cooker beef, mushroom and red wine stew
Rich, hearty and oh-so good.
Zucchini and cheese fritters
These hot and crunchy fritters make for the best snacks. Serve them with your favourite dip for a delicious lunch-box treat.
Boxty
Delicious and simple! Boxty is a traditional Irish pancake, made of mashed and grated potato.
Asparagus and goats’ cheese tart
Indulge in this deliciously crisp, cheesy and tender asparagus and goat’s cheese tart.
Green quinoa with sesame eggs
This delicious green quinoa with sesame eggs dish is perfect for breakfast, lunch or dinner. Full of health boosting superfoods, and fresh delicious flavours – you simply can’t go wrong!
Irish lamb and barley stew
Rich, nourishing and completely delicious.
Prawn, pea & broad bean frittata
This veggie-packed fritatta is full of fresh spring flavours.
Beef ribs with stout and caramelised onion
This is a lovely one-pot set and forget meal that will taste even better then next day. Serve on a cold winter’s evening with creamy mash and a lovely glass or two of red.
