10 sensational spring recipes

Not only are these easy to whip up, they’re completely delicious too!

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When spring is in the air, it’s time to put the slow cooker away and focus on fresh, fast meals that fill you up without weighing you down.

We’ve rounded up some of the tastiest springtime meals that the whole family will enjoy. In fact, they’re so good they’ll be coming back for seconds – so when in doubt, make an extra-large batch.

These recipes call for a little (or a lot) of Bertolli Olive Oil – the number one selling olive oil in the world. With multiple varieties in its stable, Bertolli has a variety of olive oil for every taste and dish, ranging from the full-flavoured Extra Virgin Robusto to the mild Light in Taste Olive Oil.

Brought to you by Bertolli.

Mega mushroom burgers

Swapping out traditional burger buns for delicious mushrooms is one of the easiest ways to slash carbs in this popular recipe.

Zucchini ‘spaghetti’ with tomato & fetta

Made with plenty of garlic, chilli, oregano and Bertolli Olive Oil, this recipe is jam-packed with flavour.

Green goodness in a bowl

This gorgeous bowl of green goodness makes for a tasty, nourishing meal. Plus, it’s full of superpower ingredients – you simply can’t go wrong!

Miso broth with tamari pumpkin and noodles

Warm up with this nourishing miso broth with tamari pumpkin and noodles. The perfect combination for a meat-free dinner idea.

Roast vegetable salad with garlic mustard dressing

This salad is perfect on its own or as a side if you’re playing host. Roasting your vegies with Bertolli Olive Oil will ensure they’re cooked to perfection and bursting with flavour.