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Stunning smoked salmon recipes

These delicious recipes for hot and cold-smoked salmon will take you from starters and canapes, to mains, pasta recipes and breakfast ideas. Find your inspiration here.

Smoked salmon is a surprisingly versatile ingredient, coming in two significantly different versions. Most often found in dinner party canapes, the silky, salt-cured cold-smoked salmon may be the one with which you're most familiar. However, the flaky hot-smoked salmon, which is similar to home-cooked salmon, is the cheat's go-to ingredient for quick seafood dinners. Here, we've pulled together some of our favourite recipes that feature both varieties. From quick pasta recipes to our popular blinis with salmon and creme fraiche, you'll have no shortage of inspiration.
  • 1

    Hot smoked salmon and sesame salad

    For a super quick and tasty lunch or dinner recipe, try our hot smoked salmon salad with an Asian style sesame dressing. There's no cooking required, perfect for throw-together work meals.

    Australian Women's Weekly|

  • 2

    Hot-smoked salmon and egg salad

    Looking for a light yet satisfying lunch? This fresh and tasty hot-smoked salmon and egg salad is healthy, filling and makes a great portable lunch option.

    Australian Women's Weekly|

  • 6

    Smoked salmon and mascarpone crepe cake

    This gorgeous savoury crepe 'cake' combines delicate smoked salmon, creamy mascarpone cheese and zesty herbs to create an irresistible dish perfect for entertaining guests.

    Australian Women's Weekly|

  • 7

    Blinis with smoked salmon

    These light and fluffy mini savoury pancakes make the ultimate dinner party starter or appetiser, and are divine served with a dollop of fresh cream, and tender smoked salmon.

    Australian Women's Weekly|

  • 9

    Smoked salmon, fennel and dill pasta

    This quick and easy pasta dish combines delicate smoked salmon, fresh fennel, dill and cream to create a flavour explosion that the whole family will love.

    Australian Women's Weekly|

  • 10

    Creamy smoked salmon tartlets

    These divine little smoked salmon tartlets will be snapped up by guests at your next party.

    Australian Women's Weekly|

  • 11

    Smoked salmon vol au vents

    Crisp, golden pastry cases filled with a crunchy, piquant salmon filling and topped with smooth sour cream make a gorgeous platter for a cocktail party.

    Australian Women's Weekly|

  • 12

    Smoked salmon and asparagus quiche

    Quiches make for great mid-week meals. This smoked salmon version comes with bright green bites of asparagus and encased in a sturdy golden crust. Add in a smear of whole grain mustard to take it to a whole new level of delicious.

    Australian Women's Weekly|

  • 14

    Smoked salmon pate

    This smoked salmon pate is delicious and ridiculously easy to prepare. Enhance your presentation by experimenting with pretty moulds and serve with a selection of crackers or vegetable sticks.

    Australian Women's Weekly|

  • 15

    Smoked salmon bruschetta

    Serve this delicious smoked salmon bruschetta to your guests at your next gathering. Topped with a sprig of fresh dill, and served with a glass of bubbles, they will be sure to please.

    Australian Women's Weekly|

  • 16

    Mixed vegetable fritters with smoked salmon

    These vegetable pancakes are topped with smoked salmon and covered in a minty, herb yoghurt - perfect for a wholesomely light lunch, brunch or snack.

    Australian Women's Weekly|

  • 19

    Smoked salmon hash

    This breakfast hash with eggs, smoked salmon and delicious potatoes is a flavour-packed way to start your day.

    Australian Women's Weekly|

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