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Boston baked beans

Boston baked beans

Hot, heart and the ultimate comfort food, these delicious slow cooked Boston-style baked beans are great enjoyed with a thick slice of toast for breakfast, lunch or dinner.
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Slow-cooker pork and lemongrass curry

Slow-cooker pork and lemongrass curry

Hearty, warming and packed full of flavour, this delicious pork and lemongrass curry is the easiest way you'll make an authentic Asian style curry at home. Simply pop all the ingredients in the slow-cooker, and let the magic happen.
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Slow-cooker lamb cassoulet

Slow-cooker lamb cassoulet

This tender and moist slow-cooker lamb cassoulet is the perfect option for dinner tonight - warm, hearty and delicious.
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stuffed capsicums

Stuffed capsicums

Baked until soft and sweet and stuffed with lentils, quinoa, fetta, and black olives for a truly impressive meal.
Paprika chicken

Paprika chicken

Tender pieces of chicken in a fragrant creamy sauce, this slow- cooker paprika chicken served with creamy mash is the embodiment of comfort food.
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Osso buco milanese

Osso buco Milanese

This is the classic osso buco dish, Osso Buco Milanese is a ragu of tender veal on the bone, served on a bed of saffron risotto and topped with herby, garlicky gremolata.
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osso bucco

Osso bucco

Osso bucco is a Milanese specialty of cross-cut veal shanks, slow cooked to perfection. It is most popular served with creamy mash, and is even better the next day.
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Sweet and sour chicken

Sweet and sour chicken

Delight the family with this sweet and sour chicken packed with vegetables and pineapple chunks for a hearty slow-cooked dinner.
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pho bo

Pho bo

Pho (pronounced 'fur') is a traditional Vietnamese noodle soup that relies on its slow-cooked, fragrantly spiced broth for maximum flavour.
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Shredded Mexican chicken and beans

Shredded Mexican chicken and beans

The delicious combination of tender shredded chicken and slow cooked beans makes this slow cooker Mexican dish absolutely delicious. Enjoy it warm for a family weeknight dinner.
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Slow-cooker pork with prunes

Slow-cooker pork with prunes

Slow cooking delicious pork and sweet prunes creates a tender, caramelised flavour that you will love. Enjoy your flavoursome stew over a bed of creamy mash for the ultimate family Winter warmer.
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Slow-cooker Italian pork and capsicum ragu

Slow-cooker Italian pork and capsicum ragu

Packed full of flavour, this hearty meat dish is delicious served up for the family on a cool Winter's evening. Tender Italian sausages go beautifully with this flavoursome capsicum ragu, to create a hearty, warming dish.
Slow-cooker parmesan, spinach and bean ragu

Slow-cooker parmesan, spinach and bean ragu

Warm your body and soul with this hearty vegetarian ragu. We've combined mixed beans, fresh spinach and delicious parmesan to create a slow-cooker recipe you'll want to make again and again.
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Honey and balsamic braised pork

Honey and balsamic braised pork

This sweet and sticky honey and balsamic braised pork will please the entire family! Full of delicious flavour and wholesome ingredients, this is a dish you can enjoy any night of the week!
Red curry lamb shanks

Red curry lamb shanks

Spice up dinner tonight with these juicy and succulent red curry lamb shanks - full of delicious Asian inspired flavour, this dish is sure to become a family favourite!
Australian Women's Weekly slow cooker recipes

Our best slow cooker recipes

The benefits of using a slow cooker are endless; not only does it add ease and convenience to your cooking, but it allows you to create beautifully tender, fragrant and hearty one-pot meals every time, without fail. Simply pop your ingredients in your slow cooker, and come back to a delicious dinner. Too easy!
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Soy pork with mushrooms

Soy pork with mushrooms

This dish is perfect for dinner - packed full of succulent juicy pork and hearty mushrooms. It is sure to be a family favourite.
Slow-cooked Mexican beef chilli mole

Slow-cooked Mexican beef chilli mole

This traditional Mexican meat dish, where chocolate, chilli and beef are combined in a delicious, hearty casserole, is even more flavoursome in this gorgeous version of the recipe made in a slow cooker.
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Sicilian meatballs in spicy tomato sauce

Sicilian meatballs in spicy tomato sauce

Warm, hearty and utterly delicious, these lamb meatballs are simmered in the slow cooker to tender perfection in a fragrant spicy tomato sauce. Serve with warm pasta or mashed tomato for a delicious family dinner idea.
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Lamb, spinach and chickpea rice pilaf

Lamb, spinach and chickpea rice pilaf

Warm your body and soul with this hearty lamb, spinach and chickpea rice pilaf. It's utterly delicious and packed full of flavour and protein to keep you charged through the cooler months.
easy beef curry recipes

Coconut curried beef

Love Thai food? Then you can't go past this full-of-flavour coconut curried beef - hearty and delicious.
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moroccan chickpea stew

Moroccan chickpea stew

Chock full of veggies and tender chickpeas, this rich Moroccan-inspired stew is packed with nutrients and the best cold-busting remedy for winter nights.
Cock-a-leekie soup

Cock-a-leekie soup

Perfect for a chilly winter's night- the entire family will love this nourishing chicken and leek soup.
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Julie Goodwin’s chicken korma

Julie Goodwin’s chicken korma

Warm, hearty and wonderfully fragrant, this beautiful chicken korma recipe by Julie Goodwin is slow cooked for three hours to create intense Indian flavours and tender, moist meat that melts in your mouth.
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Beef and barley stew

Beef and barley stew

This hearty beef and barley stew is a great recipe to cook while camping; swap the saucepan for a camp oven and cook over hot coals.
Lamb Masala

Lamb masala

This popular marinated Indian curry is slow-cooked to perfection, producing tender lamb and aromatic, spicy flavours able to ignite the senses at any time of year. Heighten with naan bread and basmati rice or try it specifically as a winter warmer.
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Creamy beef with bacon and button mushrooms

Creamy beef with bacon and button mushrooms

This hearty, flavoursome mix works just as well served with creamy mashed potato or rice. Like a cross between beef bourguignon and stroganoff, this combo is sure to please – so let the slow cooker do the work.
Lasagne-style crock-pot

Lasagne-style crock-pot

Here’s another way of making this humble family favourite even easier! I have added the grated carrot and baby spinach to the mix so you will only need a simple salad to serve. Plus my cheat’s version of a white cheese sauce make this dish as easy as possible.
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Easy chicken nacho mix

Easy chicken nacho mix

There couldn’t be an easier way to make a fun, tasty family dinner. And it makes a little chicken go a long way. Try this with pork or beef too.
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Massaman Lamb and Pumpkin Curry

Massaman lamb and pumpkin curry

You’ll need to cook 1 cup jasmine rice. Note
White Wedding mud cake

White wedding mud cake

To make chocolate curls, melt 1 cup white chocolate melts. Cut out several 8 x 10cm squares of baking paper. Spread or pipe (in a lacy pattern) a thin layer of chocolate onto paper in an oval shape. Fold over and carefully press tips of chocolate together to create a hollow loop. Support loops on […]
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Massaman beef and pineapple curry

Massaman beef and pineapple curry

This slow-cooked beef curry is a perennial favourite in Thai restaurants. When you cook it at home, it may take a while but the aroma and melt-in-the-mouth flavour makes the time spent worthwhile.
BEEF RAGU Cannelloni

Bolognese cannelloni

This hearty bolognese cannelloni will have the entire family running to the dinner table. It is comfort food at its best and tastes just as good the next day. Enjoy with a side salad and a glass of red.
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borscht

Borscht

Perhaps the most famous of Russian soups, borscht can be served in a variety of ways. When the Ukraine was the beet-growing centre of the Russias in centuries past, this soup became a traditional part of the region's daily diet.
slow-cooked pork neck with cider and pear

Slow-cooked pork neck with cider and pear

Stuffed with the meat of spicy Italian sausages and slowly roasted on a bed of onions, pears and cider, this slow-cooked pork neck is rich, fragrant and absolutely full of flavour.
fig and cranberry bread pudding

Fig and cranberry bread pudding

Back in the day, bread pudding was a practical (but uninspiring) way to use up cupboard ingredients, and fill hungry bellies. This cranberry and fig bread pudding will show you just how far we've come since then.
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chocolate and cherry puddings

Little chocolate and cherry puddings

If you're dreaming of satisfying your craving for chocolate, why not try these delectable chocolate and cherry puddings. Serve them piping hot from the oven with a generous scoop of good quality vanilla ice-cream.
vegetable stock

Vegetable stock

Make your own stock to transform your stews and soups and dinner dishes. It's really incredibly simple, cost effective and a great way to use up vegetables and vegie scraps.
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italian pork and capsicum ragù

Italian pork and capsicum ragù

You can quickly peel the capsicum with a vegetable peeler if you don’t like the skin peeling off when it’s cooked. Suitable to freeze at the end of step 2. Pack into freezer-proof containers, leaving 2.5cm (1-inch) space to allow for expansion. Seal, label and freeze for up to 3 months. Sprinkle with oregano after […]
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confit of salmon with herb salad

Confit of salmon with herb salad

Confit is a cooking term for foods that are preserved either by being salted and cooked slowly in their fat, or are cooked and preserved in oil in a similar method. You can use ocean trout instead of the salmon. Note
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BALTIC LAMB AND RICE MEATBALLS

Baltic lamb and rice meatballs

Make sure the meatballs are completely submerged in the liquid during cooking. To freeze; complete recipe to end of step 2. Pack into freezer-proof containers, leaving a 2.5cm (1 inch) space to allow for expansion. Seal, label and freeze for up to 3 months. Thaw overnight in the fridge. Reheat in a saucepan or microwave […]
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balsamic and port beef shanks

Balsamic and port beef shanks

Ask the butcher to cut the beef shank into 6 equal pieces for you, or you could use 6 x 300g (10 ounce) pieces beef osso buco. Dry red wine can be used instead of port. serving suggestion Serve shanks with risotto, mashed potato or soft polenta. Note