54 Indian results

  • Indian vegetable curry

    Really, you can use just about any veges you fancy in this Indian vegetable curry, though including some root vegetables, something green and some chickpeas is a good place to start.

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  • Indian lime pickle

    This Indian lime pickle by Woman's Day is the perfect accompaniment to any traditional curry. Or, if you enjoy breaking culinary rules, try it slathered on thick, crusty bread.

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  • Indian rice salad

    Fragrant Indian spices make this rice salad absolutely moorish. Serve it as a side dish or as a star stand-alone meal, the combination of roasted cashews, basmati rice, sweet sultanas and fresh vegetables with wow guests.

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  • Indian chai

    Indian chai is a milky tea flavoured with various spices that has become increasingly popular throughout the world. The spices used vary from region to region and we think this recipe has the perfect, fragrant balance.

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  • Indian vegetable fritters

    Serve these spicy, crunchy fritters with a dollop of yoghurt for the perfect savoury snack.

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  • Indian meatball pilaf

    Make your own or buy the ready-made kind for this Indian meatball pilaf recipe by recipes+. Full of classic sub-continental flavour, it makes for a quick, yet hearty mid-week meal.

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  • Indian chicken pilaf

    Pilaf is a dish that is common to many parts of the world, even if cooked under a different name. It's basically rice cooked in broth or stock, then seasoned, spice and added to. Basmati is the best variety of rice for this Indian chicken pilaf.

    Now to love|Mar 18, 2003