Name: White chocolate and honeycomb mousse
Prep time: 10 min
Cook time: 10 min
Total time: 20 min
Yield: 4
Ingredients: 2 eggs, separated; 250 gram white chocolate, chopped coarsely; 1 tablespoon caster sugar; 1 teaspoon gelatine; 1/3 cup milk; 300 millilitre thickened cream; 2 x 50g store bought honeycomb bars, chopped coarsely

White chocolate and honeycomb mousse

These simple, quick to prepare mousse desserts are as delicious as they sound. Take care when heating the white chocolate mixture; if the heat is too high, the chocolate will "seize" or become lumpy.

Serves 4

Prep

10M

Cook

10M

Total

20M

Ingredients

2 eggs, separated

250 gram white chocolate, chopped coarsely

1 tablespoon caster sugar

1 teaspoon gelatine

1/3 cup milk

300 millilitre thickened cream

2 x 50g store bought honeycomb bars, chopped coarsely

Method

1.Place egg yolks, chocolate, sugar, gelatine and milk in small heavy-based saucepan; stir continuously, over low heat for 1-2 minutes, or until mixture is smooth. Transfer mixture to large bowl; cool.

2.Using an electric mixer, beat egg whites in small bowl for about 1 minute, or until soft peaks form.

3.Using an electric mixer, beat cream, in a separate small bowl, for about 1 minute, or until soft peaks form.

4.Fold cream and honeycomb into chocolate mixture, then fold in egg whites.

5.Divide mixture among four 1 cup (250ml) glasses; refrigerate mousse, covered, 4 hours before serving.

Prepare dish at least five hours before serving.
Note

Women's Weekly Food

Trusted by home cooks for 90 years, The Australian Women’s Weekly’s Test Kitchen and cookbooks hold a singular place in shaping home cooking within the Australian culinary landscape. Today, the AWW Test Kitchen in Sydney is a thriving hub for food content, connected to two bustling photographic studios where a talented team of Australia’s best recipe developers, art directors, editors and photographers create our world class food content. Our recipes are thoroughly tested and tasted and given the Test Kitchen tick of approval, guaranteeing you’ll get great results in your home kitchen.

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