Cooked until lamb is tender and falling apart and full-flavoured with sweet potato, chickpeas and raisins this Moroccan spiced stew is a perfect meal.
Looking for more slow-cooked lamb recipes?
Cooked low and slow...
Ras el hanout is a blend of Moroccan spices available in delis and specialist food stores. If you can't find it, use a moroccan seasoning available in supermarkets.