This tantalising sauce is worth the wait and guaranteed to be a winner alongside roast pork or when marking a special occasion.
Savoury apple sauce
Savoury and fruity.
- 45 mins preparation
- 40 mins cooking
- Makes 2 Cup
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Ingredients
Savoury apple sauce
- 6 medium (900g) red delicious apples, peeled, sliced
- 1/2 cup (125ml) brandy
- 1/4 cup (60ml) lemon juice
- pinch ground cloves
- 1 cinnamon stick
- 1/4 cup (55g) brown sugar
Method
Savoury apple sauce
- 1Combine all ingredients in a medium pan. Bring to a boil; then reduce the heat, simmer, covered, for about 10 minutes. Stir, cook, uncovered, for about 20 minutes until thickened.
- 2Serve apple sauce with pork.
Notes
Suitable to freeze. Suitable to microwave.
