Name: Rice noodles with brussels sprouts
Cook time: 35 min
Total time: 35 min
Yield: 4
Ingredients: 10 gram dried black fungus; 8 dried shiitake mushrooms; 450 gram fresh rice noodles; 2 teaspoon peanut oil; 1 clove garlic, crushed; 5 centimetre piece fresh ginger (25g), grated; 1 red capsicum (350g), sliced thinly; 300 gram brussels sprouts, quartered; 1/2 cup (125ml) water; 2 tablespoon soy sauce; 1 tablespoon kecap manis; 1/2 cup (125ml) vegetable stock; 1/2 cup loosely packed fresh mint leaves

Ingredients

10 gram dried black fungus

8 dried shiitake mushrooms

450 gram fresh rice noodles

2 teaspoon peanut oil

1 clove garlic, crushed

5 centimetre piece fresh ginger (25g), grated

1 red capsicum (350g), sliced thinly

300 gram brussels sprouts, quartered

1/2 cup (125ml) water

2 tablespoon soy sauce

1 tablespoon kecap manis

1/2 cup (125ml) vegetable stock

1/2 cup loosely packed fresh mint leaves

Method

1.Place fungus and mushrooms in medium heatproof bowl; cover with boiling water. Stand 20 minutes; drain. Discard mushroom stems; slice caps and fungus thickly.

2.Place noodles in large heatproof bowl; cover with boiling water, separate with fork, drain.

3.Heat oil in wok; stir-fry garlic and ginger until fragrant. Add capsicum, sprouts, fungus and mushrooms; stir-fry 2 minutes.

4.Add the water; cook, covered, about 5 minutes or until vegetables are tender. Add noodles, sauces and stock; stir-fry until heated through. Stir in mint.

Women's Weekly Food

Trusted by home cooks for 90 years, The Australian Women’s Weekly’s Test Kitchen and cookbooks hold a singular place in shaping home cooking within the Australian culinary landscape. Today, the AWW Test Kitchen in Sydney is a thriving hub for food content, connected to two bustling photographic studios where a talented team of Australia’s best recipe developers, art directors, editors and photographers create our world class food content. Our recipes are thoroughly tested and tasted and given the Test Kitchen tick of approval, guaranteeing you’ll get great results in your home kitchen.

Instagram Facebook