With the lovely sweetness of pumpkin and lightly spiced with gingerbread spices - ginger, cinnamon, nutmeg and cloves - this is one delightful cake.
Looking for more desserts with hidden vegetables or more beautiful bundt cakes?
Give your next morning tea a touch of spice.
You need to cook 1kg pumpkin for the amount of mashed pumpkin needed. You can decorate this cake with Chinese candied ginger strips, available from Asian grocers.