Quick & Easy

Preserved lemon, mint and raisin couscous salad

preserved lemon, mint and raisin couscous salad
4
15M

This classic Moroccan side dish is boosted with citrus zing of preserved lemons and bursts of sweetnes from sultanas and the freshness of mint.

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Ingredients

Method

1.In medium heatproof bowl, combine couscous with the water; cover, stand about 5 minutes or until water is absorbed, fluffing with fork occasionally to separate grains.
2.Stir remaining ingredients into couscous.

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