Quick & Easy

Pork balls with soy and lime dipping sauce

Exciting Asian-style nibbles, these pork balls with a soy and lime dipping sauce are perfect for cocktail parties.
pork balls with soy and lime dipping sauce
20 Item
30M

Ingredients

Method

1.Combine seeds, garlic, ginger, onion, oil, sauce, chilli and pork in medium bowl. Roll tablespoons of mixture into balls; place on tray, refrigerate 30 minutes.
2.Make soy and lime dipping sauce. Place ingredients in small bowl and stir to combine.
3.Heat oil in large frying pan; cook balls until cooked through, drain on absorbent paper.
4.Serve balls with dipping sauce.

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