These sweet apple pies are as easy as pie to make. Take a few simple ingredients, add in your pie maker and dessert is ready in less than 30 min!
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Sweet as pie.
Use a mandoline or V-slicer to cut the unpeeled apple into thin slices; Slice at the last moment to avoid apple discolouring. These apple pies are best served on the day they are made, but will keep stored in an airtight container, in
the fridge for up to 3 days.