While a classic piña colada is made with pineapple juice, we've given this piña colada recipe an Australian twist by instead using the delicious tart flavour of local passionfruit.
Looking for more classic cocktail recipes?
Passionfruit piña colada
Do you like piña coladas?
- 5 mins cooking
- Makes 1 Item
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Ingredients
Passionfruit piña colada
- 30 millilitre white rum
- 30 millilitre dark rum
- 80 millilitre strained fresh passionfruit juice
- 20 millilitre sugar syrup
- 40 millilitre coconut cream
- 1/2 teaspoon passionfruit seeds
- 1 cup ice cubes
Method
Passionfruit piña colada
- 1Blend or process rum, juice, syrup, cream, seeds and ice cubes until smooth.
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