Rigani is dried Greek oregano, sold in bunches in Greek, Portuguese and Italian stores. You can also use dried oregano instead for these fragrant grilled lemon chicken skewers.
1.Blend or process oil and juice until mixture is thick and creamy.
2.Combine chicken, rigani, salt, pepper and half the lemon mixture in medium bowl. Thread chicken onto eight oiled metal skewers.
3.Cook skewers on heated oiled barbecue (or grill or grill plate), brushing frequently with remaining lemon mixture until cooked through.
4.Serve skewers, sprinkled with oregano and lemon wedges.
Rigani is dried Greek oregano, sold in bunches in Greek, Portuguese and Italian stores.You can also use dried oregano instead for these fragrant grilled lemon chicken skewers.
Note
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