Fruity yoghurt ice-blocks
Sep 30, 2010 2:00pm- 5 mins preparation
- Makes 6 Item
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Ingredients
Fruity yoghurt ice-blocks
- 1 1/2 cup (420g) vanilla yoghurt
- 1 cup (150g) frozen mixed berries
- 1 tablespoon honey
Method
Fruity yoghurt ice-blocks
- 1Combine ingredients in a medium bowl.
- 2Spoon into six ¼-cup (60ml) ice-block moulds. Press lids on firmly; freeze overnight until firm.
