The cob loaf is back in a big way! This cheesy spinach dip has just the right amount of garlic and bacon bits to make this an instant hit when entertaining.
Make it without bacon for a vegetarian version.
Looking for more dip ideas?
If you'd prefer to serve a vegetarian version, simply leave out the bacon. If you use frozen spinach rather than fresh, make sure you squeeze all the water from the leaves before placing in pan.