Name: Cajun turkey burgers
Prep time: 20 min
Cook time: 8 min
Total time: 28 min
Yield: 4
Ingredients: 500 gram turkey mince; 2 tablespoon cajun seasoning; 3 green onions (green shallots), sliced finely; 2 teaspoon finely grated lemon zest; 1/2 cup (45g) instant rolled oats; 2 tablespoon lemon juice; 1 large tomato, chopped finely; 1 large ripe avocado, chopped finely; salt and freshly ground black pepper, to season; 4 crusty bread rolls, split in half, toasted; 50 gram salad leaves; peri peri or tabasco sauce, to serve

Cajun turkey burgers

Serves 4

Prep

20M

Cook

Total

28M

Ingredients

500 gram turkey mince

2 tablespoon cajun seasoning

3 green onions (green shallots), sliced finely

2 teaspoon finely grated lemon zest

1/2 cup (45g) instant rolled oats

2 tablespoon lemon juice

1 large tomato, chopped finely

1 large ripe avocado, chopped finely

salt and freshly ground black pepper, to season

4 crusty bread rolls, split in half, toasted

50 gram salad leaves

peri peri or tabasco sauce, to serve

Method

1.In a medium bowl, combine mince, seasoning, green onion, lemon zest and oats; mix well. Shape into four patties and place on a plate. Cover, refrigerate 1 hour.

2.Meanwhile, combine lemon juice, tomato and avocado in a bowl; season to taste with salt and pepper.

3.Heat a flat barbecue plate over medium heat; coat with oil. Cook patties 3-4 minutes each side, or until cooked through.

4.Sandwich the salad leaves, turkey patties, avocado salsa and sauce between rolls.

Suitable to freeze or microwave.
Note

Women's Weekly Food

Trusted by home cooks for 90 years, The Australian Women’s Weekly’s Test Kitchen and cookbooks hold a singular place in shaping home cooking within the Australian culinary landscape. Today, the AWW Test Kitchen in Sydney is a thriving hub for food content, connected to two bustling photographic studios where a talented team of Australia’s best recipe developers, art directors, editors and photographers create our world class food content. Our recipes are thoroughly tested and tasted and given the Test Kitchen tick of approval, guaranteeing you’ll get great results in your home kitchen.

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